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1.
Diabetes Metab Syndr ; 18(6): 103046, 2024 May 24.
Artigo em Inglês | MEDLINE | ID: mdl-38830288

RESUMO

AIMS: The main aim of the current study was to measure physical activity, sedentary behaviors and sleep levels across the different seasons in people with type 1 diabetes in Kuwait. METHODS: A prospective cross-sectional study was conducted from August 2021 to September 2022. Physical activity and sleep metrics were measured over a 7-day period with a wrist-worn accelerometer (GENEActiv). Overall physical activity was measured as a Euclidean Norm Minus One in milli gravitational units (mg). Accelerometer metrics were compared across the seasons and between the sex. RESULTS: A total of 784 people with type 1 diabetes participated. Mean daily physical activity was 25.2 mg (SD = 7.3). Seasonal differences were seen in overall physical activity (p = 0.05), inactivity (p = 0.04), light activity (p = 0.001), the intensity gradient (p = 0.001) and sleep efficiency (p = 0.02). Poorer metrics were generally seen in Spring and Summer. Overall physical activity, moderate and vigorous physical activity, and inactivity were significantly higher in males compared to females (p ≤ 0.02). Females had a longer sleeping duration (p = 0.02), and higher sleep efficiency (p = 0.04) and light physical activity (p = 0.01). Overall physical activity and the intensity gradient were negatively associated with HbA1c (both p = 0.01). CONCLUSIONS: Physical activity levels were generally low and sleep poor in people with type 1 diabetes in Kuwait and these varied by sex and season. The current data are useful to target and develop interventions to improve physical activity and glycemic control.

2.
Front Endocrinol (Lausanne) ; 14: 1120384, 2023.
Artigo em Inglês | MEDLINE | ID: mdl-37020598

RESUMO

Introduction: People with diabetes are at a higher risk for coronavirus disease-19 (COVID-19) and hence are prioritized for vaccination. The aim of the current study was to investigate the effects of COVID-19 vaccination on blood glucose control in Arabic people with type 1 diabetes (T1D). Secondary aim was to compare the responses between the two vaccines approved for use in Kuwait. Method: This retrospective study compared ambulatory glucose metrics, using a continuous glucose monitoring device, measured for 14 days before, and 7 days and 14 days after, the first and second dose of the COVID-19 vaccine in Arabic people with Type 1 diabetes (T1D). We also explored possible links with vaccine type and other clinical characteristics. Glucose metrics calculated were time in range (TIR, 3.9-10 mmol/L), time above range (TAR, 10.1- 13.9 mmol/L or >13.9 mmol/L), time below range (TBR, 3- 3.9 mmol/L or <3 mmol/L) and glucose variability (CV). Results: We enrolled 223 participants in the study. Over the 7 days period after the first vaccination dose there was a decrease in TIR (mean difference (SD) -1.9% ± 14.8%; p = 0.05) and increase in TAR >10 mmol/L (2.2% ± 15.9%; p = 0.04), with no effects on TBR. These effects were not seen after the second dose or 14 days after either dose. There was a decrease in CV over the 7 days period after the first (-1.2% ± 7.4%; p = 0.02) and second vaccine doses (-1.1% ± 6.9%; p = 0.03), with no effects noted 14 days after either dose. In subgroup analysis similar effects on TIR and TAR were also seen in those who had received the viral vector-based vaccine, but not the mRNA-based vaccine, although the decrease in CV was seen in those who had received the mRNA based vaccine but not the viral vector-based vaccine. Conclusion: We found a temporary impairment in glucose control in the first 7 days, particularly among individuals receiving viral vector vaccines. The group receiving mRNA vaccine was likely to experience an increase in glucose levels above the target range. However, the temporary change in metrics appears to return to pre-vaccination levels after one-week post-vaccination. The effects on glycemic parameters were more neutral after the second dose.


Assuntos
COVID-19 , Diabetes Mellitus Tipo 1 , Humanos , Vacinas contra COVID-19 , Glicemia , Automonitorização da Glicemia , Estudos Retrospectivos , Glucose , RNA Mensageiro
3.
Oral Health Prev Dent ; 14(5): 459-466, 2016.
Artigo em Inglês | MEDLINE | ID: mdl-27175449

RESUMO

PURPOSE: To measure the xylitol content in sugar-free chewing gums available on the market in Gulf Cooperation Council (GCC) countries in the Middle East, in order to identify those products that can provide the recommended daily dose of xylitol for caries prevention (6-7 g). Acid production from chewing gums was also measured in vitro and in vivo. MATERIALS AND METHODS: Twenty-one chewing gums containing xylitol were identified and collected from the GCC market (Kuwait, Bahrain, Qatar, Saudi Arabia, UAE and Oman). Xylitol was extracted and its concentration was analysed using a special enzymatic kit. The pH of extracts was measured during 30-min incubation with Streptococcus mutans. Changes in saliva and plaque pH were noted in four subjects after the consumption of highly concentrated xylitol gums. RESULTS: The xylitol content in grams was clearly mentioned only on one product's label. Twelve products stated the percentage of xylitol (3.5% to 35%). The rest did not specify the amount. The mean measured weight of one piece of gum was 1.67 ± 0.38 g. The mean measured xylitol content/piece was 0.33 ± 0.21 g. Xylitol content was < 0.3 g/ piece in 9 products, 0.3-0.5 g in 7 and > 0.5 g in 5 products. None of the highly concentrated xylitol gums showed a pH drop in vitro or in vivo. One chewing gum, containing xylitol and glucose, resulted in a low pH level (< 5.5) when tested in vitro. CONCLUSION: The majority of xylitol chewing gums sold on the GCC market do not provide the consumers with the recommended daily dose of xylitol for caries prevention. Clear, accurate labeling is recommended.


Assuntos
Goma de Mascar , Cárie Dentária/prevenção & controle , Edulcorantes/farmacologia , Xilitol/farmacologia , Adulto , Goma de Mascar/análise , Placa Dentária/fisiopatologia , Glucose/farmacologia , Humanos , Concentração de Íons de Hidrogênio , Teste de Materiais , Rotulagem de Produtos , Saliva/química , Saliva/efeitos dos fármacos , Espectrofotometria/instrumentação , Streptococcus mutans/efeitos dos fármacos , Sacarose/farmacologia , Edulcorantes/análise , Fatores de Tempo , Xilitol/análise
4.
Br J Dev Psychol ; 34(2): 306-12, 2016 06.
Artigo em Inglês | MEDLINE | ID: mdl-26871544

RESUMO

This study examined the relative influence of prosody and semantic content in children's inferences about intended listeners. Children (n = 72), who ranged in age from 5 to 10 years, heard greetings with prosody and content that was either infant or adult directed and chose the intended listener from amongst an infant or an adult. While content affected all children's choices, the effect of prosody was stronger (at least, for children aged 7-10 years). For conditions in which prosodic cues were suggestive of one listener, and content cues, another, children aged 7-10 years chose the listener according to prosody. In contrast, the youngest age group (5- to 6-year-olds) chose listeners at chance levels in these incongruent conditions. While prosodic cues were most influential in determining children's choices, their ratings of how certain they felt about their choices indicated that content nonetheless influenced their thinking about the intended listener. Results are the first to show the unique influence of prosody in children's thinking about appropriate speech styles. Findings add to work showing children's ability to use prosody to make inferences about speakers' communicative intentions.


Assuntos
Desenvolvimento Infantil/fisiologia , Psicolinguística , Percepção da Fala/fisiologia , Comportamento Verbal/fisiologia , Criança , Pré-Escolar , Feminino , Humanos , Masculino
5.
Child Dev ; 85(6): 2419-31, 2014.
Artigo em Inglês | MEDLINE | ID: mdl-25109689

RESUMO

Three experiments investigated 3-, 4-, and 5-year-olds' (N = 240) understanding that their future or "grown-up" preferences may differ from their current ones (self-future condition). This understanding was compared to children's understanding of the preferences of a grown-up (adult-now condition) or the grown-up preferences of a same-aged peer (peer-future condition). Children's performance across all three conditions improved significantly with age. Moreover, children found it significantly more difficult to reason about their own future preferences than they did to reason either about an adult's preferences or the future preferences of a peer. These results have important implications for theories about future thinking and perspective-taking abilities, more broadly.


Assuntos
Desenvolvimento Infantil/fisiologia , Comportamento de Escolha/fisiologia , Compreensão/fisiologia , Pensamento/fisiologia , Pré-Escolar , Feminino , Humanos , Masculino , Tempo
6.
J Dent ; 41(11): 1000-6, 2013 Nov.
Artigo em Inglês | MEDLINE | ID: mdl-23948392

RESUMO

OBJECTIVES: The purpose of this study was to examine the associations between daily habits, Streptococcus mutans, and caries using International Caries Detection and Assessment System Caries Index (ICDAS CI); and compare it to the DMF index. SUBJECTS AND METHODS: Altogether 122 children were examined and interviewed. Saliva and plaque samples were collected and analyzed by Dentocult SM(®) Strip Mutans test. ICDAS CI was calculated by counting all ICDAS caries scores of all surfaces divided by total number of carious teeth. RESULTS: ICDAS CI was significantly (p<0.01) and strongly associated with DMFT/dmft (ρ=0.72), DMFS/dmfs (ρ=0.72), total number of carious teeth (DT/dt) (ρ=0.77), enamel caries surfaces (ρ=0.61) and dentine caries surfaces (ρ=0.75). Plaque S. mutans was significantly (p<0.05) correlated with ICDAS CI and DT/dt. Children who brushed once a day or more had significantly lower ICDAS CI (p<0.01). Children who consumed sweets or drank soft drinks more than once a day had significantly higher ICDAS CI (p<0.05). No significant association was found between ICDAS CI and frequency of flossing, use of mouthrinse, or gum chewing. CONCLUSION: ICDAS CI seems to have similar trends as DMF indices, but includes more information about the stage, severity, and progress of the caries lesions of the patient.


Assuntos
Cárie Dentária/classificação , Comportamento Alimentar , Higiene Bucal , Streptococcus mutans/isolamento & purificação , Carga Bacteriana , Doces , Bebidas Gaseificadas , Goma de Mascar , Criança , Índice CPO , Cárie Dentária/microbiologia , Suscetibilidade à Cárie Dentária/fisiologia , Dispositivos para o Cuidado Bucal Domiciliar , Esmalte Dentário/microbiologia , Placa Dentária/microbiologia , Dentina/microbiologia , Sacarose Alimentar/administração & dosagem , Humanos , Masculino , Antissépticos Bucais/uso terapêutico , Fitas Reagentes , Medição de Risco , Saliva/microbiologia , Escovação Dentária/métodos , Cremes Dentais/uso terapêutico
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