Evaluation of the Chrononutrition Profile - Questionnaire in an online community sample of adults.

Chrononutrition (i.e., circadian timing of food intake) has been linked to indicators of health status such as body weight and insulin resistance. A measure of general chrononutrition patterns, the Chrononutrition Profile - Questionnaire, has been developed and preliminary evidence of validity and reliability of the measure has been documented in a homogenous group of undergraduates. However, this measure has not yet been validated in an online, community-based sample. The present study therefore aimed to evaluate the validity of the Chrononutrition Profile - Questionnaire in a web-based community sample. Analyses suggested that the Chrononutrition Profile - Questionnaire displays acceptable validity for use in diverse community samples of adults, with moderate to strong correlations (r = 0.39-0.91) between the Chrononutrition Profile - Questionnaire and measures of dietary intake and sleep. This measure is suitable for use in a variety of settings, by stakeholders and scientists, and may contribute to future development of health behavior interventions and research programs centered around chrononutrition.

Development and validation of the Chrononutrition Profile - Diary.

The circadian timing of food intake (i.e., chrononutrition) has been linked to various markers of health status, such as body weight and insulin sensitivity. However, a valid assessment of day-to-day, within-person patterns in chrononutrition has not yet been developed. This paper details the development and initial validity testing of the Chrononutrition Profile - Diary (CP-D). The CP-D assesses 6 components of chrononutrition that are likely to influence health (breakfast skipping, largest meal, evening eating, evening latency, night eating, and eating window). This measure demonstrated preliminary evidence of convergent validity with the ASA24 (Automated Self-Administered 24-hour dietary assessment tool). The CP-D is designed for use by both healthcare professionals and researchers. It can serve as an independent assessment of day-to-day patterns of chrononutrition, and can also be used along with existing dietary measures to provide a comprehensive assessment of participants' and patients' daily eating behaviors and meal timing patterns.

The impact of circadian timing on energy balance: an extension of the energy balance model.

A significant proportion of the population is classified as having overweight or obesity. One framework which has attempted to explain biobehavioral mechanisms influencing the development of overweight and obesity is the energy balance model. According to this model, the body continually attempts to balance energy intake with energy expenditure. When energy intake and energy expenditure become imbalanced, there is an increase in homeostatic and allostatic pressure, generally to either increase energy intake or decrease energy expenditure, so as to restore energy homeostasis.Recent research has indicated that circadian aspects of energy intake and energy expenditure may influence energy balance. This paper provides a narrative review of existing evidence of the role of circadian timing on components of energy balance. Research on the timing of food intake, physical activity, and sleep indicates that unhealthy timing is likely to increase risk of weight gain. Public health guidelines focus on how much individuals eat and sleep, what foods are consumed, and the type and frequency of exercise, but the field of circadian science has begun to demonstrate that when these behaviors occur may also influence overweight and obesity prevention and treatment efforts.

An examination of eating misalignment: The discrepancy between preferred and actual timing of food intake.

Both internal (e.g., preferences) and external (e.g., social) factors guide chrononutrition (i.e., the timing of food intake), but the nature and variability of chrononutrition preferences (i.e., preferred timing of food intake) have not been empirically evaluated. The present study aimed to characterize the variability and range of chrononutrition preferences and to evaluate the extent of eating misalignment, defined as the discrepancy between chrononutrition preferences and chrononutrition behaviors. 192 undergraduate students aged 18 to 31 years self-enrolled in an online questionnaire study. Participants provided demographic information and completed the Chrononutrition Profile - Questionnaire to evaluate chrononutrition preferences, chrononutrition behaviors, and eating misalignment. Results indicated high inter-individual variability in chrononutrition preferences and eating misalignment, with extreme cases of eating misalignment across all chrononutrition facets. This study is the first to confirm that when individuals want to eat may differ from when they actually eat. With additional research, these constructs may be meaningful to consider, together with other aspects of chrononutrition, in the development of future chrononutrition-based intervention efforts.

The Process of Developing a Sleep Health Improvement Plan: a Lab-Based Model of Self-Help Behavior.

BACKGROUND: Although self-help strategies to improve sleep are widely accessible, little is known about the ways in which individuals interact with these resources and the extent to which people are successful at improving their own sleep based on sleep health recommendations. The present study developed a lab-based model of self-help behavior by observing the development of sleep health improvement plans (SHIPs) and examining factors that may influence SHIP development. METHOD: Sixty healthy, young adults were identified as poor sleepers during one week of actigraphy baseline and recruited to develop and implement a SHIP. Participants viewed a list of sleep health recommendations through an eye tracker and provided information on their current sleep health habits. Each participant implemented their SHIP for 1 week during which sleep was assessed with actigraphy. RESULTS: Current sleep health habits, but not patterns of visual attention, predicted SHIP goal selection. Sleep duration increased significantly during the week of SHIP implementation. CONCLUSIONS: Findings indicate that the SHIP protocol is an effective strategy for observing self-help behavior and examining factors that influence goal selection. The increase in sleep duration suggests that individuals may be successful at extending their own sleep, though causal mechanisms have not yet been established. This study presents a lab-based protocol for studying self-help sleep improvement behavior and takes an initial step toward gaining knowledge required to improve sleep health recommendations.

The effect of caffeine abstinence on sleep among habitual caffeine users with poor sleep.

Caffeine is the most widely used psychoactive substance in the world and is known to disrupt healthy sleep. However, very few studies have directly tested the effect of caffeine abstinence on sleep, and these have yielded inconsistent findings. The purpose of the present study was to examine changes in sleep following caffeine abstinence and examine the extent to which characteristics of habitual caffeine use moderated this change. Participants included 66 healthy, young adults with habitual caffeine use and poor sleep. During the 2-week baseline, sleep was assessed using wrist actigraphy and daily caffeine use was assessed with bedtime diaries. Eligible participants then completed 1 week of caffeine abstinence, during which sleep was measured with wrist actigraphy. Multilevel models found no significant differences between either mean levels or growth trajectories of total sleep time or sleep efficiency between baseline and caffeine abstinence. Mean levels of sleep onset latency also did not differ between baseline and caffeine abstinence. A small but significant quadratic effect was observed, such that sleep onset latency decreased during the first few days of caffeine abstinence, then increased to levels above baseline. Characteristics of caffeine use did not moderate changes in sleep between baseline and caffeine abstinence. These data suggest that abstaining from caffeine may not result in long-term sleep improvement for habitual caffeine users, which contradicts the common sleep health recommendation. The present findings encourage more rigorous investigation of the effectiveness of caffeine restriction on sleep.

Effect of smoke exposure on young adults' sleep quality.

In this study, we aimed to examine the relationship between active smoking and environmental tobacco smoke exposure on sleep-quality complaints. In total, 1023 young adult participants completed online surveys. Based on these surveys, participants were classified into three groups according to their level of smoke exposure (low, moderate, high). An analysis of covariance revealed that, after controlling for sex, participants with high and moderate smoke exposure reported more sleep complaints than those with low exposure. Among non-smokers, hierarchical linear regression indicated that environmental tobacco smoke exposure was positively associated with sleep complaints. Improved understanding of modifiable risk factors for young adults' poor sleep quality, such as smoke exposure, could enable lifestyle changes that might lay the foundation for improved health at later life stages.

Development, validation and reliability of the Chrononutrition Profile - Questionnaire.

Chrononutrition, or the circadian timing of food intake, has garnered attention as a topic of study due to its associations with health (e.g. weight gain); however, a valid and reliable assessment of chrononutrition in daily life has not yet been developed. This paper details the development and initial reliability and validity testing of the Chrononutrition Profile - Questionnaire (CP-Q). The CP-Q assesses six components of chrononutrition that are likely to influence health (breakfast skipping, largest meal, evening eating, evening latency, night eating, and eating window). This questionnaire is designed to assess general chrononutrition behaviors and preferred timing of food intake. The CP-Q can be used as a sole evaluation of chrononutrition, and can also be utilized in conjunction with existing dietary measures to provide a comprehensive assessment of one's eating behaviors. This measure offers health-care professionals, researchers, and stakeholders a cost-effective and comprehensive method of evaluating chrononutrition and identifying targets for health improvement.