Exploratory inference of the ingestive behavior of pigs in the finishing phase in an air-conditioned environment.

The objective of this research is to apply exploratory analysis and modeling associated with abiotic factors, physiological and behavioral variables of swine in the semi-arid region. The experimental design used was completely randomized, in a 3 × 3 factorial scheme, randomly distributed in nine pens, with three animals. The behavior of the animals was recorded using images and analyzed within 10-min interval. The data analysis used was multivariate, using the clustering method (tree diagram) and principal component analysis (PCA), in order to establish the main predictors of swine ingestive behavior, using multiple linear regression models. The PCA showed satisfactory results, in which the lowest eigenvalue observed was 2.82 and the accumulated variance for the treatments ranged from 69.70 to 94% for the first two principal components. Through exploratory data analysis, it was possible to identify the relationship between biotic and abiotic factors with the ingestive behavior of pigs in the finishing phase. Based on the results of the multivariate analysis, the most promising predictor variables for estimating the regression models were determined. Adiabatic evaporative cooling associated with 18 h of light was the combination of factors with the best results, presenting models for eating and drinking behavior, i.e. a complete ingestive characterization.

Ingestive behavior of pastured crossbred dairy cows offered different supplement types.

The aim of this study was to assess the effect of different supplements on the behavior variables of crossbred dairy cows that were in pasture that comprised two 4 × 4 Latin squares (four periods, four treatments, and four animals). Each experimental period lasted 15 days (10 days to adapt animals to treatments and 5 days for data collection). The animals were supplemented twice a day, with different forage (corn silage and cactus pear) and concentrate sources (soy mea + wheat meal + corn meal + cotton seed together and soy meal as a single constituent of the concentrate). A significant difference (p < 0.10) was observed for the percentage of time spent consuming the supplement and for idleness, rumination, and bite rate at the time of supplementation. The supplement intake period was greater for the cactus pear-based supplements due to the lower dry matter content. Those based on corn silage resulted in longer rumination periods than those consisting of cactus pear; however, the opposite was observed for supplements based on the cactus, which showed higher percentages of time for idleness. The supplementation influenced the ingestive behavior of crossbred dairy cows.