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J Aerosol Med Pulm Drug Deliv ; 31(6): 323-330, 2018 12.
Artigo em Inglês | MEDLINE | ID: mdl-29583110

RESUMO

BACKGROUND: Vitamin A (VA) is crucial for lung growth and development. In premature infants, inadequate VA levels are associated with an increased risk of bronchopulmonary dysplasia (BPD). Intramuscular VA supplementation has been shown to decrease the incidence of BPD, but is not widely used in the clinical setting due to concerns about feasibility and pain. We studied VA kinetics, distribution, and the induction of early genetic expression of retinoid homeostatic genes in the lung after endotracheal and intravenous application in a preterm lamb model. METHODS: Lambs were delivered prematurely after 85% of gestation, intubated, and ventilated for 3 hours. The animals were randomized to receive no VA ("control"), a bolus of VA intravenously ("i.v."), or VA endotracheally directly after administration of surfactant ("e.t."). RESULTS: Animals treated with VA endotracheally directly after administration of surfactant showed significant increases of VA in serum and lung compared to controls. Animals treated with a bolus of VA intravenously showed significant increases of VA in serum, lung, and liver; however, peak serum concentrations and mRNA levels of homeostatic genes raised concerns about toxicity in this group. CONCLUSIONS: Endotracheal VA supplementation in preterm lambs is feasible and might offer advantages in comparison to i.v. Further studies are warranted to explore biological effects in the context of BPD.


Assuntos
Displasia Broncopulmonar/prevenção & controle , Pulmão/efeitos dos fármacos , Surfactantes Pulmonares/administração & dosagem , Vitamina A/administração & dosagem , Vitamina A/farmacocinética , Administração por Inalação , Animais , Animais Recém-Nascidos , Modelos Animais de Doenças , Feminino , Idade Gestacional , Humanos , Recém-Nascido , Infusões Intravenosas , Intubação Intratraqueal , Pulmão/crescimento & desenvolvimento , Gravidez , Distribuição Aleatória , Sensibilidade e Especificidade , Ovinos
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