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Onderstepoort J Vet Res ; 64(2): 115-24, 1997 Jun.
Artigo em Inglês | MEDLINE | ID: mdl-9352560

RESUMO

Protocols for evaluating oral rabies vaccine baits for domestic dogs were field tested in central Mexico, after which dog-food manufacturers and suppliers to the pet-food industry were advised as to potential ingredients for use in prototype dog baits. Bait-preference trials in which confined dogs were used were then undertaken, followed by field tests of free-ranging farmer-owned dogs in three towns in the Nile River Delta region of Egypt. Both confined and free-ranging dogs showed strong preferences for certain baits or bait coatings (poultry, beef tallow, cheese, egg and a proprietary product). Fish-meal polymer baits, widely used for wildlife species, were less preferred. In Egypt, a commercial dog-food-meal bait coated with beef tallow and dry cheese, was consumed at a rate approaching that of a chicken-head bait. The percentage baits that were actually eaten after they had been offered to dogs, ranged from 71-96% for household dogs tested in Mexico, 65-91% for confined dogs (beagles and mixed breeds) tested in the United States, and 32-88% for farmer-owned dogs tested in Egypt.


Assuntos
Doenças do Cão/prevenção & controle , Vacina Antirrábica/administração & dosagem , Raiva/veterinária , Vacinação/veterinária , Administração Oral , Ração Animal , Animais , Distribuição de Qui-Quadrado , Cães , Egito , México , Raiva/prevenção & controle , Estados Unidos , Vacinação/métodos
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