Warming and Inhibition of Salinization at the Ocean's Surface by Cyanobacteria.

This paper describes high-resolution in situ observations of temperature and, for the first time, of salinity in the uppermost skin layer of the ocean, including the influence of large surface blooms of cyanobacteria on those skin properties. In the presence of the blooms, large anomalies of skin temperature and salinity of 0.95°C and -0.49 practical salinity unit were found, but a substantially cooler (-0.22°C) and saltier skin layer (0.19 practical salinity unit) was found in the absence of surface blooms. The results suggest that biologically controlled warming and inhibition of salinization of the ocean's surface occur. Less saline skin layers form during precipitation, but our observations also show that surface blooms of Trichodesmium sp. inhibit evaporation decreasing the salinity at the ocean's surface. This study has important implications in the assessment of precipitation over the ocean using remotely sensed salinity, but also for a better understanding of heat exchange and the hydrologic cycle on a regional scale.

Monitoring of total Hg in the river Elbe: FIA-device for on-line digestion.

The development of an apparatus for the on-line sampling, digestion and quantification of total mercury in surface water is described. Detection and quantification is done by flow injection cold vapor atomic absorption spectroscopy (FI-CVAAS). Three digestion methods were tested, chemical, microwave and UV. The influence of the digestion parameters (digestion method, digestion time, microwave power, concentration of oxidation solution) on the recovery of mercury in water of the river Elbe have been investigated. Mercury can be determined almost quantitatively (recovery rate > 85%) with some digestion procedures described. The best results were reached by UV digestion. The technique is fast, simple to handle and robust. Each complete analysis only take four minutes. The working range is 10 to 1000 ng/L. The measuring arrangement has been applied successfully in a governmental monitoring station at Schnackenburg/Elbe, Germany.

On-line determination of mercury in river water at the German monitoring station Schnackenburg/Elbe.

A monitor is described which provides the on-line determination of mercury in river water at concentrations from 20 to 1000 ng/L. The measurement includes an on-line digestion with Br-/BrO3- and UV-radiation. Each determination is controlled by an on-line addition of 50 and 100 ng/L mercury carried out by pre-dilution of a 500 and 1000 ng/L stock solution using sequential injection analysis (SIA). One cycle of analysis takes 20 min and results in nine signals. A five days stand-alone operation has been performed successfully. Details are also published at web page: "http/www.rzbd.fh-hamburg.de/-prmercol".

Flow system device for the on-line determination of total mercury in seawater.

The instrumental set-up for the on-line sampling, digestion and quantification of total mercury in seawater is described. Based on a flow system and cold vapour atomic absorption spectrometry (CVAAS) detection limit was improved by a gold amalgam preconcentration to 0.5 ng l(-1). The manifold design was optimized by the variation of the gas flow, length of reaction coils, shape and material of the gas-liquid separator and flow rate of the reductant. A calibration following the equations p=0.039c+0.0813 (p, peak area; c, concentration) and a correlation coefficient of r=0.9996 was obtained. The relative standard deviation of three measurements of 0.5 ng l(-1) Hg(2+) was 3.8%. The long-time (12 h) reproducibility was 6.2% RSD (n=25) of 0.5 ng l(-1) Hg(2+). With a recovery rate >90% mercury can be determined after on-line UV digestion. For a complete analysis, 6 min is required. The technique is fast, simple to handle and robust. The apparatus is designed for the use on research vessels under sea conditions.