Effect of Fertilization and Biopesticides on the Infection of Catharanthus roseus by Phytophthora nicotianae.

Experiments were carried out in a greenhouse to determine the effect of fertilizer concentration (0, 0.5, 1.0, and 2.0× Hoagland solutions) and various commercial biopesticides on the severity of Phytophthora nicotianae infection of Madagascar periwinkle. Application of biopesticides and fertilizer concentration significantly influenced the severity of infection, but there was no significant effect from the interaction of these two factors. Overall, disease severity showed a tendency to increase with the concentration of applied fertilizer. Compared with the control plants, disease was significantly less severe in plants that were treated with the biopesticides, except for plants treated with metabolites of Myrothecium verrucaria (DiTera). However, only the products containing potassium phosphonates and potassium phosphates (FNX-100 and FNX-2500) provided a satisfactory level of control when compared with either the control plants or those that received any of the other products tested. Additional experiments were carried out in growth chambers to test the effects of increasing fertilizer concentrations in plants that were inoculated with different P. nicotianae inoculum levels. In these trials, there was no consistent indication that disease is most severe in plants that received the highest fertilizer concentration even at the highest inoculum level.

Influence of Epidemiological Factors on the Bioherbicidal Efficacy of Phomopsis amaranthicola on Amaranthus hybridus.

Greenhouse experiments were performed to determine the effect of dew period temperature and duration, plant growth stage, conidial concentration, and the addition of adjuvants on the bioherbicidal efficacy of Phomopsis amaranthicola on Amaranthus spp., using Amaranthus hybridus as test plant. P. amaranthicola infected A. hybridus at 20, 25, 30, and 35°C but the disease level achieved at 20°C may not be sufficient to cause high plant mortality. Plant mortality was also significantly lower in plants that were exposed to 4 h of dew. Plants at less than two- to two- to four-leaf stage were more easily killed than older plants, and increasing conidial concentration from 105 to 106 or 107 conidia ml-1 did not result in higher mortality levels. Among the adjuvants tested, polyalkyleneoxide-modified heptamethyltrisiloxane, algal polysaccharide, hyrdroxyethyl cellulose, and octylphenoxy polyethoxyethanol reduced conidial germination. Conidia applied with invert emulsion caused the highest plant mortality (74%) but invert emulsion alone caused 33% plant death due to phytotoxicity. Results indicate that P. amaranthicola can infect and kill Amaranthus spp. under a range of temperature, dew period, and inoculum levels and, therefore, has good potential as a bioherbicide agent.

First Report of Pythium Root Rot of Rau Ram (Polygonum odoratum).

Polygonum odoratum (= Persicaria odorata), known as rau ram or sang hum, is native to southeastern Asia and is a common herb in Vietnamese cuisine (1). It has been studied most extensively for its aromatic compound content (2). In Florida, rau ram commonly is grown hydroponically in greenhouses using large, cement beds with recirculated water. The plants form dense mats from which new growth is trimmed for market. During January of 2002, a severe dieback was observed in one production house in Saint Lucie County, FL. Plants with less severe symptoms were yellowed and stunted. Roots of symptomatic plants were largely decayed with root symptoms beginning as a tip necrosis. The cortex of severely affected roots slipped off easily, leaving a stringy vascular system. Plating of symptomatic tissue from 20 randomly selected plant samples was performed with multiple general and selective media including potato dextrose agar, corn meal agar with pimaricin, ampicillin, rifampicin, and pentachloronitrobenzene (PARP) (3). All colonies produced were identified as Pythium helicoides Drechsler on the basis of sporangial, oogonial, and antheridial characteristics (4). Isolates had proliferous, obovoid, papillate sporangia, and were homothallic with smooth-walled oogonia and thick-walled, aplerotic oospores. Multiple antheridial attachments per oogonium were common with the antheridium attached along its entire length. Pathogenicity tests were conducted using P. odoratum plants grown from commercial transplants. Two tests were performed. Each test was conducted using eight inoculated and eight control plants. In the first test, plants were maintained in 10-cm pots immersed in sterilized pond water for the duration of the test. Plants were inoculated with five 7- × 70-mm sections of freshly growing mycelial culture per plant using 10-day-old cultures of Pythium helicoides grown on water agar. Chlorosis was observed at approximately 2 months after inoculation. Root necrosis was observed in inoculated plants approximately 5 months after inoculation. This test was performed in the greenhouse with temperatures ranging from 20 to 30°C. The second test was performed in growth chambers at 35 to 40°C. Plants were maintained in 10-cm pots immersed in Hoagland's solution and were inoculated with four 6-mm plugs per plant. Symptoms were observed on inoculated plants at this temperature within 1 week of inoculation. No chlorosis or root decay was observed in noninoculated, immersed plants. The pathogen was reisolated from inoculated, symptomatic tissue. To our knowledge, this is the first report of root rot of P. odoratum caused by Pythium helicoides. References: (1) R. E. Bond. Herbarist 55:34, 1989. (2) N. X. Dung et al. J. Essent. Oil Res. 7:339, 1995. (3) M. E. Kannwischer and D. J. Mitchell. Phytopathology 68:1760, 1978. (4) A. J. van der Plaats-Niterink. Monograph of the Genus Pythium. Vol. 21, Studies in Mycology. Centraalbureau voor Schimmelcutltures, Baarn, The Netherlands, 1981.