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1.
J Agromedicine ; 22(2): 118-130, 2017.
Artigo em Inglês | MEDLINE | ID: mdl-28139185

RESUMO

OBJECTIVES: In this study, we examined the effects of pesticides in migrant farm workers from Cambodia after workplace exposure on fruit plantations in eastern Thailand. METHODS: We studied 891 migrant farm workers employed on pineapple, durian, and rambutan plantations in Thailand. Data were collected via a detailed questionnaire survey and measurements of serum cholinesterase level (SChE). RESULTS: The majority of subjects was male (57.7%), with an average age of 30.3 years. Most subjects (76.8%) were moderately aware of good industrial hygiene practices. SChE level was divided into four groups based on the results. Only 4.4% had normal levels of cholinesterase activity, 20.5% had slightly reduced levels, 58.5% had markedly reduced levels and were "at risk," and 16.6% who had highest levels of cholinesterase inhibition were deemed to be in an "unsafe" range. SChE was classified into two groups, SChE value of 87.5 was "normal" and <87.5 units/mL "abnormal." For the multiple logistic regression analysis of the abnormal SChE levels, the variables entered in the model included gender, period of insecticide use, the total area of plantation, frequency of spraying, period of daily insecticide spraying, and insecticide spraying method. The results indicated that the aOR (adjust odds ratio) for male migrant farm workers (95% confidence interval [CI]) was 1.58 (1.14, 2.17). The OR for farm migrant workers who worked on larger plantations of more than 39.5 acres (95% CI) was 2.69 (1.51, 4.82). Finally, the OR for the migrant farm workers who used a backpack sprayer (95% CI) was 2.07 (1.28, 3.34). CONCLUSIONS: These results suggest that health screening should be provided to migrant farm workers, especially those who spray pesticides on plantations of >39 acres, use a backpack sprayer, or have a low level of compliance with accepted industrial hygiene practices. These three classes of workers are at increased risk of chemical exposures and developing acute or chronic illness from pesticide exposures.


Assuntos
Doenças dos Trabalhadores Agrícolas/enzimologia , Colinesterases/sangue , Fazendas , Praguicidas/toxicidade , Adulto , Idoso , Doenças dos Trabalhadores Agrícolas/sangue , Doenças dos Trabalhadores Agrícolas/etiologia , Feminino , Humanos , Masculino , Pessoa de Meia-Idade , Exposição Ocupacional/efeitos adversos , Tailândia , Migrantes/estatística & dados numéricos , Recursos Humanos , Adulto Jovem
2.
Ind Health ; 50(6): 540-7, 2012.
Artigo em Inglês | MEDLINE | ID: mdl-23047081

RESUMO

During the rice harvesting season in Thailand, large amounts of fresh paddy are sent to rice mills immediately after harvesting due to a lack of proper farm storage space. At certain levels of moisture content, rice grains may generate hazardous gases, which can replace oxygen (O(2)) in the confined spaces of underground rice mill pits. This phenomenon has been observed in a fatal accident in Thailand. Our study aimed to investigate the type of gases and their air concentrations emitted from the paddy piles at different levels of moisture content and duration of piling time. Four levels of moisture content in the paddy piles were investigated, including dry paddy group (< 14% wet basis (wb)), wet paddy groups (22-24, 25-27 and 28-30%wb). Our measurements were conducted in 16 experimental concrete pits 80 × 80 cm wide by 60 cm high. Gases emitted were measured with an infrared spectrophotometer and a multi-gas detector every 12 h for 5 days throughout the experiment. The results revealed high levels of carbon dioxide (CO(2)) (range 5,864-8,419 ppm) in all wet paddy groups, which gradually increased over time. The concentration of carbon monoxide (CO), methane (CH(4)), nitromethane (CH(3)NO(2)) and nitrous oxide (N(2)O) in all wet paddy groups increased with piling time and with moisture content, with ranges of 11-289; 2-8; 36-374; and 4-26 ppm, respectively. The highest levels of moisture content in the paddy piles were in the range 28-30%wb. Nitrogen dioxide (NO(2)) concentrations were low in all paddy groups. The percentage of O(2) in the wet paddy groups decreased with piling time and moisture content (from 18.7% to 4.1%). This study suggested that hazardous gases could be emitted in moist paddy piles, and their concentrations could increase with increasing moisture content and piling time period.


Assuntos
Indústria de Processamento de Alimentos , Gases/análise , Oryza , Dióxido de Carbono/análise , Monóxido de Carbono/análise , Monitoramento Ambiental , Humanos , Metano/análogos & derivados , Metano/análise , Nitroparafinas/análise , Óxido Nitroso/análise , Tailândia/epidemiologia , Água
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