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1.
Mol Genet Metab ; 88(2): 159-65, 2006 Jun.
Artigo em Inglês | MEDLINE | ID: mdl-16530443

RESUMO

Essential fatty acids (EFAs), and their longer-chain more-unsaturated derivatives (LCPUFAs) in particular, are essential for normal growth and cognitive development during childhood. Children with inborn errors of amino acid metabolism represent a risk population for a reduced LCPUFA status because their diet is low in EFAs and LCPUFAs. We have investigated the EFA and LCPUFA status of children with various amino acid metabolism disorders (not PKU) under treatment. Fatty acid profiles of plasma and erythrocyte phospholipids of 33 patients (aged 0-18 years) and 38 matched controls were determined by gas-liquid chromatography. Food-frequency questionnaires were used to assess the mean fatty acid intake. The dietary intake of the EFAs linoleic acid (LA) and alpha-linolenic acid (ALA) was comparable in both groups, while the LCPUFA intake was much lower in patients. This was associated with lower relative concentrations (% of total fatty acids) of n-3 docosahexaenoic acid (DHA) in plasma and erythrocyte phospholipids. Concentrations of arachidonic acid (AA) did not differ. The same was observed for the two EFAs LA and ALA. Thus, as compared to healthy controls, children with amino acid metabolism disorders have a lower intake of LCPUFAs and have lower concentrations of DHA but not of AA in plasma and erythrocyte phospholipids. This suggests that endogenous AA synthesis might guarantee an adequate AA status. The lower DHA status, however, warrants further investigations regarding the impact of DHA supplementation on growth and development of these children.


Assuntos
Erros Inatos do Metabolismo dos Aminoácidos/sangue , Dieta com Restrição de Proteínas , Ácidos Graxos Essenciais/sangue , Ácidos Graxos Insaturados/sangue , Adolescente , Erros Inatos do Metabolismo dos Aminoácidos/dietoterapia , Criança , Pré-Escolar , Gorduras na Dieta/administração & dosagem , Gorduras na Dieta/metabolismo , Eritrócitos/química , Ácidos Graxos Insaturados/administração & dosagem , Feminino , Humanos , Lactente , Masculino , Inquéritos Nutricionais , Fosfolipídeos/sangue
2.
Br J Ophthalmol ; 81(4): 291-4, 1997 Apr.
Artigo em Inglês | MEDLINE | ID: mdl-9215057

RESUMO

BACKGROUND: Long chain 3-hydroxyacyl-CoA-dehydrogenase (LCHAD) is one of the enzymes involved in the breakdown of fatty acids. A deficiency of this enzyme is associated with life threatening episodes of hypoketotic hypoglycaemia during prolonged fasting. Neuropathy and retinopigmentary changes were mentioned in only a few cases. METHODS: The case histories of two girls, aged 8 and 15 years, with LCHAD deficiency are reported. RESULTS: Both children with LCHAD deficiency exhibited extensive macular pigmentary depositions and a 'salt and pepper' scattering of pigment in their retinas. The patients have decreasing visual acuity. CONCLUSION: The early recognition of LCHAD deficiency can increase the life expectancy in these patients through avoiding catabolism and through appropriate diets. Patients tend to be free of symptoms between attacks, however. Testing for the disorder, therefore, should be included in the diagnostic process for children with retinal dystrophy, in particular when other clinical symptoms are known to have occurred.


Assuntos
3-Hidroxiacil-CoA Desidrogenases/deficiência , Macula Lutea , Doenças Retinianas/etiologia , Adolescente , Criança , Eletrorretinografia , Feminino , Humanos , Cegueira Noturna/etiologia , Doenças Retinianas/diagnóstico , Escotoma/etiologia , Acuidade Visual
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