Fatty acids and volatile compound of cooked green licuri (Syagrus coronata) and naturally ripe licuri almonds from native flora, popularly consumed in Brazil.

The present study was carried out to investigate the proximate composition, fatty acid (FA) profile and volatile compounds (VC) of cooked green licuri (Syagrus coronata) - an unripe stage that is then cooked - and naturally ripe licuri almonds. The FA profiles were determined by gas chromatography (GC) and the VC composition was evaluated using headspace-solid-phase microextraction coupled with GC-MS. The cooked green licuri presented higher moisture, and lower contents of ashes, proteins and lipids than naturally ripe licuri almonds. The FA profiles of cooked green licuri and naturally ripe licuri almonds showed that saturated FAs were predominant (80%) in both samples, and the concentrations of lauric, palmitic, and oleic acids in naturally ripe licuri almonds were higher than those in cooked green licuri. Limonene was the predominant compound in naturally ripe licuri almonds. The main class of VC in the cooked green licuri were aldehydes, with 3-methyl-butanal and furfural being the main species. Alcohols, such as 3-methyl-butanol and 2-heptanol, were the main class of VC in naturally ripe licuri almonds. Among the volatile compounds, 1-hexanol and 2-nonanone contributed to the aroma of cooked green licuri almonds, whereas 2-heptanone, ethanol, and limonene contributed to the aroma of naturally ripe licuri almonds (almonds not subjected to any cooking process). In a word, cooked green licuri and naturally riped licuri almonds, despite having different proximate compositions, present similar fatty acid profile and distinct aromatic characteristics. Therefore, cooked green licuri and naturally riped licuri almonds are an alternative source of nutrient and could be investigated for the use in the food industry to enhance flavor and aroma to new products.

Análise das ocorrências realizadas pelo Serviço de Atendimento Médico de Urgência - SAMU/DF / Analysis of occurrences carried out by the Emergency Medical Care Service - SAMU/DF / Análisis de ocurrencias realizado por el Servicio de Atención Médica de Urgencia - SAMU/DF

Objetivo: Descrever os atendimentos prestados pelo Serviço de Atendimento Médico de Urgência do Distrito Federal. Materiais e Método: Foi realizado um estudo de natureza quan-titativa de caráter comparativo e retrospectivo em 03 anos distintos: 2009, 2012 e 2014, as amostras foram coletadas através de informações colhidas do Banco de Dados da Central de Regulação Médica do SAMU-DF. Resultados: Verificou-se que os tipos de atendimentos mais frequentes nos 3 anos estudados foram as causas clínicas, a faixa etária com maior número de atendimentos foi a de 20 a 29 anos. Conclusão: O estudo demostra a importância do monit-oramento e caracterização dos atendimentos para fornecer conhecimento das necessidades de saúde da população do Distrito Federal e assim realizar um melhor planejamento e elaboração de políticas públicas

Objective: To describe the care provided by the Emergency Medical Care Service of the Fed-eral District. Materials and Method: A comparative and retrospective quantitative study was carried out in 03 different years: 2009, 2012 and 2014, samples were collected through infor-mation collected from the Database of the Medical Regulation Center of SAMU-DF. Results: It was found that the most frequent type of consultations in the 3 years studied were clinical causes, the age group with the highest number of consultations was between 20 and 29 years old. Conclusion: The study demonstrates the importance of monitoring and characterizing care to provide knowledge of the health needs of the population of the Federal District and thus carry out better planning and elaboration of public policies

Objetivo: Describir la atención que brinda el Servicio de Atención Médica de Emergencia del Distrito Federal. Materiales y Método: Se realizó un estudio cuantitativo comparativo y retro-spectivo en 03 años diferentes: 2009, 2012 y 2014, las muestras fueron recolectadas a través de información recopilada de la Base de Datos del Centro de Regulación Médica del SAMU-DF. Resultados: Se encontró que el tipo de consulta más frecuente en los 3 años estudiados fueron las causas clínicas, el grupo de edad con mayor número de consultas fue entre 20 y 29 años. Con-clusión: El estudio demuestra la importancia del seguimiento y caracterización de la atención para brindar conocimiento de las necesidades de salud de la población del Distrito Federal y así realizar una mejor planeación y elaboración de políticas públicas