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1.
Obes Surg ; 26(3): 688-90, 2016 Mar.
Artigo em Inglês | MEDLINE | ID: mdl-26762281

RESUMO

Proton pump inhibitor (PPI)-induced hypomagnesemia is currently a major topic. Patients undergoing Roux-en-Y gastric bypass are generally prescribed PPI prophylaxis after surgery. We investigated the prevalence of hypomagnesemia in our bariatric population. We reviewed the files of 1000 postoperative patients for serum magnesium level during PPI use. We found only five cases of hypomagnesemia, none of which was evidently related to PPI use. We conclude that the risk of hypomagnesemia during 1 year of prophylactic PPI use after Roux-en-Y gastric bypass (RYGB) is minimal and laboratory screening is probably not necessary.


Assuntos
Derivação Gástrica/efeitos adversos , Magnésio/sangue , Obesidade Mórbida/cirurgia , Inibidores da Bomba de Prótons/efeitos adversos , Adulto , Feminino , Humanos , Masculino , Pessoa de Meia-Idade , Obesidade Mórbida/sangue , Inibidores da Bomba de Prótons/uso terapêutico
2.
Food Chem ; 199: 746-59, 2016 May 15.
Artigo em Inglês | MEDLINE | ID: mdl-26776032

RESUMO

Dietary fibres have diverse mechanisms in reducing plasma cholesterol, which could be useful for treating high levels of low-density lipoprotein cholesterol (LDL-C). The objective of this review is to determine the state of the evidence for the cholesterol-lowering effects of three selected fibres and their mechanisms, using the most recent animal trials. Therefore, a systematic review was conducted for hydroxypropyl methylcellulose (HPMC), pectin and chitosan in Pubmed, Embase and the Cochrane Library. All fibres reviewed reduced total cholesterol, very low-density lipoprotein cholesterol (VLDL-C) and LDL-C. Pectin gave a small, and chitosan an impressive rise in high-density lipoprotein cholesterol (HDL-C). A limitation of this study is the variety of animal models, each with distinct cholesterol profiles. Possible publication bias was also detected. In conclusion, chitosan seems to be the most promising of the studied fibres. A dietary fibre could be designed that yields the best cholesterol-lowering effect, using experiences in tailoring physicochemical properties and primarily exploiting the biophysical mechanisms of action.


Assuntos
Anticolesterolemiantes/química , Quitosana/química , Colesterol/sangue , Derivados da Hipromelose/química , Pectinas/química , Triglicerídeos/sangue , Animais , Fibras na Dieta , Humanos , Derivados da Hipromelose/análise
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