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1.
Sci Rep ; 14(1): 6273, 2024 03 15.
Artigo em Inglês | MEDLINE | ID: mdl-38491098

RESUMO

The stability of isolated communities depends on the complexity of their foodwebs. However, it remains unclear how local stability interacts with dispersal in multitrophic metacommunities to shape biodiversity patterns. This lack of understanding is deeper in the more realistic frame of landscapes that exhibit non-trivial and time-varying structures. Therefore, in this study, we aim to evaluate the influence of local stabilizing factors versus dispersal in determining the sensitivity of metacommunity biodiversity to increasing asynchrony of site availability. Additionally, we assess the role of foodweb complexity and landscape structure as modulating factors. To accomplish our goals we developed a model based on random matrices for local communities, which are linked by stochastic dispersal over explicit dynamic landscapes. We ran numerical simulations and computed the effect sizes of foodweb temperature, self-limitation, dispersal ability, and all pairwise combinations, on the sensitivity of biodiversity to landscape asynchrony. In our experiments we explored gradients of species richness, foodweb connectance, number of sites, and landscape modularity. Our results showed that asynchrony among site availability periods reduced α -diversity and increased ß -diversity. Asynchrony increased γ -diversity at high dispersal rates. Both local and regional stabilizing factors determined the sensitivity of metacommunities to landscape asynchrony. Local factors were more influential in landscapes with fewer sites and lower modularity, as well as in metacommunities composed of complex foodwebs. This research offers insights into the dynamics of metacommunities in dynamic landscapes, providing valuable knowledge about the interplay between local and regional factors in shaping ecological stability and species persistence.


Assuntos
Biodiversidade , Ecossistema
2.
Neotrop. ichthyol ; 8(4): 819-825, 2010. graf, mapas, tab
Artigo em Inglês | LILACS | ID: lil-571583

RESUMO

Temporary and semi-permanent aquatic habitats in semi-arid Brazil have been reported as important sites supporting a diverse fish fauna. As such, they must be able to trophically sustain fish species that feed at different trophic levels. This study aims to describe the diets of Astyanax aff. bimaculatus, Hoplias malabaricus and Prochilodus brevis in aquatic systems in semi-arid Brazil, providing evidence of the importance of these habitats as supporters of large consumers like fish. The diet of the three species studied was diverse, feeding on a range of food items, from microalgae to fish. Despite that, a few items were more important to each of the study species. These results and the relatively high rates of stomach fullness indicate that a diverse and abundant food range is available in the study sites, but species seem to select some food resources. The present study provides evidence that despite being highly variable, intermittent and semi-permanent aquatic systems in semi-arid Brazil are able to trophically sustain large consumers.


Os ambientes aquáticos temporários e semi-permanentes do semiárido brasileiro tem sido mostrados como importantes sítios que possuem uma diversa fauna de peixes. Desta forma, esses ambientes devem ser capazes de sustentar, do ponto de vista trófico, populações de peixes que se alimentam em diversos níveis tróficos. O presente estudo tem como objetivo descrever o hábito alimentar de Astyanax aff. bimaculatus, Hoplias malabaricus e Prochilodus brevis em ambientes aquáticos do semiárido brasileiro, fornecendo evidências da importância desses habitats para manutenção da diversidade de consumidores como os peixes. A composição da dieta das espécies estudadas foi diversificada, já que alimentaram-se de uma variedade de classes de itens, desde microalgas até peixes. Apesar disso, alguns itens foram mais importantes para cada uma das três espécies. Estes resultados, e as altas taxas de repleção dos estômagos, indicam que um abundante e diverso conjunto de itens alimentares está disponível nos ambientes estudados, embora as espécies tendam a selecionar alguns itens em detrimento de outros. Este estudo fornece evidência de que, apesar de altamente variáveis, sistemas aquáticos intermitentes e semi-permanentes do semiárido brasileiro são capazes de sustentar, do ponto de vista trófico, consumidores de topo.


Assuntos
Animais , Ambiente Aquático , Comportamento Animal , Dieta/veterinária , Peixes , Zona Semiárida , Brasil
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