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1.
Int J Biol Macromol ; 275(Pt 1): 133555, 2024 Aug.
Artigo em Inglês | MEDLINE | ID: mdl-38960240

RESUMO

Here, we report a study of the effect of the blocking agent on the properties of the lipase from Thermomyces lanuginosus (TLL) immobilized on a heterofunctional support (Purolite C18-ethylnediamina (EDA)- vinyl sulfone (VS)-TLL-blocking agent) in different reactions. The performance of the biocatalysts was compared to those immobilized on standard hydrophobic support (Purolite C18-TLL) and the commercial one (TLL-IM). The nature of the blocking agent (Cys, Gly and Asp) altered the enzyme features. TLL-IM always gave a comparatively worse performance, with its specificity for the oil being very different to the Purolite biocatalysts. Under optimized conditions, Purolite C18-TLL yielded 97 % of hydrolysis conversion after 4 h using a water/waste cooking soybean oil (WCSO) mass ratio of 4.3, biocatalyst load of 6.5 wt% and a temperature of 44.2 °C (without buffer or emulsification agent). In esterification reactions of the purified free fatty acids (FFAs) obtained from WCSO, the best TLL biocatalysts depended on the utilized alcohol: linear amyl alcohol was preferred by Purolite C18-TLL and Purolite C18-EDA-VS-TLL-Gly, while higher activity was achieved utilizing isoamyl alcohol as nucleophile by Purolite C18-EDA-VS-TLL-Cys, Purolite C18-EDA-VS-TLL-Asp and IM-TLL as catalysts. All the results indicate the influence of the blocking step on the final biocatalyst features.


Assuntos
Enzimas Imobilizadas , Eurotiales , Lipase , Enzimas Imobilizadas/química , Enzimas Imobilizadas/metabolismo , Lipase/química , Lipase/metabolismo , Esterificação , Eurotiales/enzimologia , Biocatálise , Hidrólise , Sulfonas/química , Sulfonas/farmacologia , Temperatura
2.
Braz. j. microbiol ; Braz. j. microbiol;46(4): 1235-1243, Oct.-Dec. 2015. tab, graf
Artigo em Inglês | LILACS | ID: lil-769636

RESUMO

Abstract Lipases are enzymes of immense industrial relevance, and, therefore, are being intensely investigated. In an attempt to characterize lipases at molecular level from novel sources, a lipase gene from Bacillus amyloliquefaciens PS35 was cloned, heterologously expressed in Escherichia coli DH5α cells and sequenced. It showed up to 98% homology with other lipase sequences in the NCBI database. The recombinant enzyme was then purified from E. coli culture, resulting in a 19.41-fold purification with 9.7% yield. It displayed a preference for long-chain para-nitrophenyl esters, a characteristic that is typical of true lipases. Its optimum pH and temperature were determined to be 8.0 and 40 °C, respectively. The half-lives were 2.0, 1.0 and 0.5 h at 50 °C, 60 °C and 70 °C, respectively. The metal ions K+ and Fe3+ enhanced the enzyme activity. The enzyme displayed substantial residual activity in the presence of various tested chemical modifiers, and interestingly, the organic solvents, such as n-hexane and toluene, also favored the enzyme activity. Thus, this study involves characterization of B. amyloliquefaciens lipase at molecular level. The key outcomes are novelty of the bacterial source and purification of the enzyme with desirable properties for industrial applications.


Assuntos
Adulto , Feminino , Humanos , Masculino , Dieta/psicologia , Planejamento Ambiental , Abastecimento de Alimentos/métodos , Obesidade/epidemiologia , Características de Residência/estatística & dados numéricos , Índice de Massa Corporal , Bebidas/estatística & dados numéricos , Comércio , Dieta/etnologia , Dieta/estatística & dados numéricos , Ingestão de Energia , Fast Foods , Frutas , Abastecimento de Alimentos/estatística & dados numéricos , Inquéritos Epidemiológicos , Los Angeles/epidemiologia , Atividade Motora , Obesidade/prevenção & controle , Fatores Socioeconômicos , Inquéritos e Questionários , Comportamento Sedentário/etnologia , Edulcorantes/administração & dosagem , Verduras , Caminhada/estatística & dados numéricos
3.
Braz. J. Microbiol. ; 46(4): 1235-1243, Oct.-Dec. 2015. tab, graf
Artigo em Inglês | VETINDEX | ID: vti-15186

RESUMO

Abstract Lipases are enzymes of immense industrial relevance, and, therefore, are being intensely investigated. In an attempt to characterize lipases at molecular level from novel sources, a lipase gene from Bacillus amyloliquefaciens PS35 was cloned, heterologously expressed in Escherichia coli DH5α cells and sequenced. It showed up to 98% homology with other lipase sequences in the NCBI database. The recombinant enzyme was then purified from E. coli culture, resulting in a 19.41-fold purification with 9.7% yield. It displayed a preference for long-chain para-nitrophenyl esters, a characteristic that is typical of true lipases. Its optimum pH and temperature were determined to be 8.0 and 40 °C, respectively. The half-lives were 2.0, 1.0 and 0.5 h at 50 °C, 60 °C and 70 °C, respectively. The metal ions K+ and Fe3+ enhanced the enzyme activity. The enzyme displayed substantial residual activity in the presence of various tested chemical modifiers, and interestingly, the organic solvents, such as n-hexane and toluene, also favored the enzyme activity. Thus, this study involves characterization of B. amyloliquefaciens lipase at molecular level. The key outcomes are novelty of the bacterial source and purification of the enzyme with desirable properties for industrial applications.(AU)


Assuntos
Bacillus/classificação , Bacillus/crescimento & desenvolvimento , Lipase , Proteínas Recombinantes/biossíntese , Proteínas Recombinantes/metabolismo
4.
Enzyme Microb Technol ; 77: 1-7, 2015 Sep.
Artigo em Inglês | MEDLINE | ID: mdl-26138393

RESUMO

Lipase from Thermomyces lanuginosus (TLL) and lipase B from Candida antarctica (CALB) have been immobilized on divinylsulfone (DVS) activated agarose beads at pH 10 for 72 h. Then, as a reaction end point, very different nucleophiles have been used to block the support and the effect of the nature of the blocking reagent has been analyzed on the features of the immobilized preparations. The blocking has generally positive effects on enzyme stability in both thermal and organic solvent inactivations. For example, CALB improved 7.5-fold the thermal stability after blocking with imidazole. The effect on enzyme activity was more variable, strongly depending on the substrate and the experimental conditions. Referring to CALB; using p-nitrophenyl butyrate (p-NPB) and methyl phenylacetate, activity always improved by the blocking step, whatever the blocking reagent, while with methyl mandelate or ethyl hexanoate not always the blocking presented a positive effect. Other example is TLL-DVS biocatalyst blocked with Cys. This was more than 8 times more active than the non-blocked preparation and become the most active versus p-NPB at pH 7, the least active versus methyl phenylacetate at pH 5 but the third one most active at pH 9, versus methyl mandelate presented lower activity than the unblocked preparation at pH 5 and versus ethyl hexanoate was the most active at all pH values. That way, enzyme specificity could be strongly altered by this blocking step.


Assuntos
Enzimas Imobilizadas/metabolismo , Lipase/metabolismo , Ascomicetos/enzimologia , Candida/enzimologia , Catálise , Estabilidade Enzimática , Proteínas Fúngicas/metabolismo , Concentração de Íons de Hidrogênio , Cinética , Nanotecnologia , Sefarose , Especificidade por Substrato , Sulfonas
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