Precision production environments for sugarcane fields

Sugarcane (saccharum spp.) in Brazil is managed on the basis of production environments. These production environments are used for many purposes, such as variety allocation, application of fertilizers and definition of the planting and harvesting periods. A quality classification is essential to ensure high economic returns. However, the classification is carried out by few and, most of the time, non-representative soil samples, showing unreal local conditions of soil spatial variability and resulting in classifications that are imprecise. One of the important tools in the precision agriculture technological package is the apparent electrical conductivity (ECa) sensors that can quickly map soil spatial variability with high-resolution and at low-cost. The aim of the present work was to show that soil ECa maps are able to assist classification of the production environments in sugarcane fields and rapidly and accurately reflect the yield potential. Two sugarcane fields (35 and 100 ha) were mapped with an electromagnetic induction sensor to measure soil ECa and were sampled by a dense sampling grid. The results showed that the ECa technique was able to reflect mainly the spatial variability of the clay content, evidencing regions with different yield potentials, guiding soil sampling to soil classification that is both more secure and more accurate. Furthermore, ECa allowed for more precise classification, where new production environments, different from those previously defined by the traditional sampling methods, were revealed. Thus, sugarcane growers will be able to allocate suitable varieties and fertilize their agricultural fields in a coherent way with higher quality, guaranteeing greater sustainability and economic return on their production.

Precision production environments for sugarcane fields

Sugarcane (saccharum spp.) in Brazil is managed on the basis of production environments. These production environments are used for many purposes, such as variety allocation, application of fertilizers and definition of the planting and harvesting periods. A quality classification is essential to ensure high economic returns. However, the classification is carried out by few and, most of the time, non-representative soil samples, showing unreal local conditions of soil spatial variability and resulting in classifications that are imprecise. One of the important tools in the precision agriculture technological package is the apparent electrical conductivity (ECa) sensors that can quickly map soil spatial variability with high-resolution and at low-cost. The aim of the present work was to show that soil ECa maps are able to assist classification of the production environments in sugarcane fields and rapidly and accurately reflect the yield potential. Two sugarcane fields (35 and 100 ha) were mapped with an electromagnetic induction sensor to measure soil ECa and were sampled by a dense sampling grid. The results showed that the ECa technique was able to reflect mainly the spatial variability of the clay content, evidencing regions with different yield potentials, guiding soil sampling to soil classification that is both more secure and more accurate. Furthermore, ECa allowed for more precise classification, where new production environments, different from those previously defined by the traditional sampling methods, were revealed. Thus, sugarcane growers will be able to allocate suitable varieties and fertilize their agricultural fields in a coherent way with higher quality, guaranteeing greater sustainability and economic return on their production.(AU)

Spatial and temporal variability of soil electrical conductivity related to soil moisture

Soil electrical conductivity (ECa) is a soil quality indicator associated to attributes interesting to site-specific soil management such as soil moisture and texture. Soil ECa provides information that helps guide soil management decisions, so we performed spatial evaluation of soil moisture in two experimental fields in two consecutive years and modeled its influence on soil ECa. Soil ECa, moisture and clay content were evaluated by statistical, geostatistical and regression analyses. Semivariogram models, adjusted for soil moisture, had strong spatial dependence, but the relationship between soil moisture and soil ECa was obtained only in one of the experimental fields, where soil moisture and clay content range was higher. In this same field, coefficients of determinations between soil moisture and clay content were above 0.70. In the second field, the low soil moisture and clay content range explain the absence of a relationship between soil ECa and soil moisture. Data repetition over the years, suggested that ECa is a qualitative indicator in areas with high spatial variability in soil texture.

Spatial and temporal variability of soil electrical conductivity related to soil moisture

Soil electrical conductivity (ECa) is a soil quality indicator associated to attributes interesting to site-specific soil management such as soil moisture and texture. Soil ECa provides information that helps guide soil management decisions, so we performed spatial evaluation of soil moisture in two experimental fields in two consecutive years and modeled its influence on soil ECa. Soil ECa, moisture and clay content were evaluated by statistical, geostatistical and regression analyses. Semivariogram models, adjusted for soil moisture, had strong spatial dependence, but the relationship between soil moisture and soil ECa was obtained only in one of the experimental fields, where soil moisture and clay content range was higher. In this same field, coefficients of determinations between soil moisture and clay content were above 0.70. In the second field, the low soil moisture and clay content range explain the absence of a relationship between soil ECa and soil moisture. Data repetition over the years, suggested that ECa is a qualitative indicator in areas with high spatial variability in soil texture.

Definition of management zones in coffee production fields based on apparent soil electrical conductivity

Fertilizer application at variable rates requires dense sampling to determine the resulting field spatial variability. Defining management zones is a technique that facilitates the variable-rate application of agricultural inputs. The apparent electrical conductivity of the soil is an important factor in explaining the variability of soil physical-chemical properties. Thus, the objective of this study was to define management zones for coffee (Coffea Arabica L.) production fields based on spatial variability of the apparent electrical conductivity of the soil. The resistivity method was used to measure the apparent soil electrical conductivity. Soil samples were collected to measure the chemical and physical soil properties. The maps of spatial variability were generated using ordinary kriging method. The fuzzy k-means algorithm was used to delimit the management zones. To analyze the agreement between the management zones and the soil properties, the kappa coefficients were calculated. The best results were obtained for the management zones defined using the apparent electrical conductivity of the soil and the digital elevation model. In this case, the kappa coefficient was 0.45 for potassium, which is an element that is associated with quality coffee. The other variable that had a high kappa coefficient was remaining phosphorous; the coefficient obtained was 0.49. The remaining phosphorus is an important parameter for determining which fertilizers and soil types to study.

Definition of management zones in coffee production fields based on apparent soil electrical conductivity

Fertilizer application at variable rates requires dense sampling to determine the resulting field spatial variability. Defining management zones is a technique that facilitates the variable-rate application of agricultural inputs. The apparent electrical conductivity of the soil is an important factor in explaining the variability of soil physical-chemical properties. Thus, the objective of this study was to define management zones for coffee (Coffea Arabica L.) production fields based on spatial variability of the apparent electrical conductivity of the soil. The resistivity method was used to measure the apparent soil electrical conductivity. Soil samples were collected to measure the chemical and physical soil properties. The maps of spatial variability were generated using ordinary kriging method. The fuzzy k-means algorithm was used to delimit the management zones. To analyze the agreement between the management zones and the soil properties, the kappa coefficients were calculated. The best results were obtained for the management zones defined using the apparent electrical conductivity of the soil and the digital elevation model. In this case, the kappa coefficient was 0.45 for potassium, which is an element that is associated with quality coffee. The other variable that had a high kappa coefficient was remaining phosphorous; the coefficient obtained was 0.49. The remaining phosphorus is an important parameter for determining which fertilizers and soil types to study.