Effect of expanding farmlands with domestication of animals in the vicinity of disturbed swamps and built-up farmland ponds on population dispersion and decline of locally adapted Mansonia vectors (Diptera: Culicidae).

Background and Objectives: The adaptive processes and resilience of Mansonia vectors responsible for bioindicators can change in response to climate, land use, and environmental changes. This study evaluated the effects of expanding farmlands with the domestication of animals in the vicinity of either disturbed swamps or built-up farmland ponds on the population dispersion and decline of locally adapted Mansonia faunas as a result of expanding farmlands in Thailand. Materials and Methods: Based on environmental surveys, four different geographically defined study sites were selected: I - the expanding farmlands with domestication of livestock and pet animals in the vicinity of low-lying swamp with habitat fragmentation and aquatic vegetation; II - the expanding farmlands with domestication of pet animals in the vicinity of elevated swamp with habitat destruction and aquatic vegetation; III - the expanding farmlands with domestication of livestock and pet animals in the vicinity of low-lying farmland ponds with restoration and aquatic vegetation; and IV - the expanding farmlands with domestication of pet animals in the vicinity of elevated farmland ponds with restoration and aquatic vegetation. Human landing catch collection method was used to periodically assess the species composition and abundance of Mansonia vectors. Results: Aggregated distributions and seasonal abundances of Mansonia faunas (Mansonia uniformis, Mansonia indiana, Mansonia annulifera, Mansonia annulata, Mansonia bonneae, and Mansonia dives) with variable proportions were observed at all the study sites. A decline in the population of Mansonia faunas, except for Ma. uniformis, was observed at study sites I and II. Conclusion: The anticipated effects of expanding farmlands affected the population dispersion and decline of locally adapted Mansonia faunas, thus representing a diverse assemblage of Mansonia species with different adaptations, ecological tolerances, and host exploitation strategies in life. These effects depended either on the function of disturbed swamps or on the development of farmland ponds, whether they provided a wide range of freshwater habitats, or on the domestication of animals, whether they provided animal blood meal sources.

Underestimated Dry Season Methane Emissions from Wetlands in the Pantanal.

Tropical wetlands contribute ∼30% of the global methane (CH4) budget. Limited observational constraints on tropical wetland CH4 emissions lead to large uncertainties and disparities in representing emissions. In this work, we combine remote sensing observations with atmospheric and wetland models to investigate dry season wetland CH4 emissions from the Pantanal region of South America. We incorporate inundation maps generated from the Cyclone Global Navigation Satellite System (CYGNSS) satellite constellation together with traditional inundation maps to generate an ensemble of wetland CH4 emission realizations. We challenge these realizations with daily satellite observations for May-July when wetland CH4 emission predictions diverge. We find that the CYGNSS inundation products predict larger emissions in May, in better agreement with observations. We use the model ensemble to generate an empirical observational constraint on CH4 emissions independent of choice of inundation map, finding large dry season wetland CH4 emissions (31.7 ± 13.6 and 32.0 ± 20.2 mg CH4/m2/day in May and June/July during 2018/2019, respectively). These May/June/July emissions are 2-3 times higher than current models, suggesting that annual wetland emissions may be higher than traditionally simulated. Observed trends in the early dry season indicate that dynamics during this period are of importance in representing tropical wetland CH4 behaviors.

Deserts, Swamps and Food Oases: Mapping around the Schools in Bahia, Brazil and Implications for Ensuring Food and Nutritional Security.

Deserts, swamps and food oases terms have been used to characterize the food environment according to the identified food availability. Food swamps are defined as neighborhoods with a predominance of food establishments selling ultra-processed foods compared to establishments selling healthy options. In contrast, food oases are areas with easy access to healthy and nutritious foods, such as fruits, vegetables, and other fresh foods. Food deserts describe densely populated urban areas where residents face difficulty obtaining healthy food. In this context, this work aimed to map deserts, swamps, and food oases around federal schools in Bahia, Brazil, emphasizing the importance of implementing the Brazilian National School Feeding Program (PNAE) in these schools, to guarantee food security and nutrition. An ecological study was carried out in all 35 federal schools in Bahia, Brazil, using an 800 m buffer analysis, with the school as the centroid. The geographic coordinates of schools and food establishments were initially obtained using Google Maps and later confirmed onsite. To evaluate food deserts and swamps, the methodology proposed by the CDC was used and the Modified Retail Food Environment Index (mRFEI) was calculated; when the result was equal to zero, the surrounding area was considered a food desert and values between 0.01 and 20 determined food swamps; for values above 20, the neighborhood was classified as mixed. Food oases were considered regions containing at least one supermarket within the analyzed buffer. Descriptive analyses were carried out with frequency measurements, measures of central tendency (mean and median) and dispersion (standard deviation). The food environment of schools was compared considering the number of students impacted, the area where the school was located (urban or rural) and the size of the municipalities. The average number of food establishments found was 22.39 (±13.03), with the highest averages for snack bars (7.33 ± 4.43), grocery stores (5.83 ± 4.09) and restaurants (2.94 ± 2.19). Food deserts and mixed environments were identified in 40% of the sample, while swamps represented 20% and oases 65%. An association was observed between food deserts and social vulnerability, making it necessary to emphasize the importance of adequate implementation of the PNAE in these schools to reduce food and nutritional insecurity, guaranteeing the human right to adequate and healthy food and providing better nutrition and health perspectives within the school environment and impact on students' lives through food and nutrition education actions, which are also part of the context of PNAE activities.

Efecto del pulso de inundación sobre el ensamble de ostrácodos (Ostracoda: Podocopida) en microambientes en la Ciénaga Río Viejo, Colombia / Effect of the flood pulse on the ostracod assemblage (Ostracoda: Podocopida) in microenvironments in the Ciénaga Río Viejo, Colombia

Resumen Introducción: Las ciénagas hacen parte de la llanura de inundación de un río y son influenciadas por el pulso de inundación, fuerza que modula los cambios anuales en las variables bióticas y abióticas. Los ensambles biológicos tienen diferentes respuestas a este pulso y podrían presentar cambios en la composición y abundancia. Objetivo: Evaluar cómo se modifican las condiciones físico-químicas en los microambientes de vegetación flotante y el ensamble de ostrácodos a lo largo de un pulso de inundación en la Ciénaga Río Viejo, Santander, Colombia. Métodos: Se caracterizaron las variables físico-químicas de los microambientes de plantas acuáticas flotantes durante las cuatro fases hidrológicas del pulso de inundación: aguas bajas, altas, ascenso y descenso, en tres estaciones donde el pulso tuvo mayor efecto. Ostrácodos dulceacuícolas fueron recolectados de estos microambientes, identificados y contados. Resultados: Las condiciones ambientales dentro de los microhábitats fluctuaron siguiendo el pulso de inundación en el sistema. Se encontraron tres familias taxonómicas y seis especies de ostrácodos. No hubo diferencias en la composición y abundancia del ensamble de ostrácodos en el espacio y el tiempo, lo que sugiere que están protegidas contra los cambios ambientales causados por las fluctuaciones hidrológicas. La abundancia de especies cambió en respuesta a la variabilidad ambiental. Strandesia cf. sphaeroidea y Keysercypria sp. 2 están asociadas con aguas más someras y con mayor cobertura de vegetación acuática densa. Otras especies mostraron ser tolerantes a fluctuaciones hidrológicas y pueden estar relacionadas con la plasticidad ecológica, como Cytheridella ilosvayi, Diaphanocypris meridana y Stenocypris major, que han sido registradas en una variedad de ambientes acuáticos y con distribuciones a escala continental. Conclusiones: Los pulsos de inundación indujeron cambios ambientales en la Ciénaga de Río Viejo, pero los microhábitats con cobertura de vegetación flotante parecen estar protegidos contra el pulso hidrológico, permitiendo así que las comunidades de ostrácodos permanezcan casi sin alteraciones durante un pulso de inundación. Este conjunto de datos actualizado de agua dulce tropical contribuye a llenar los vacíos de conocimiento relacionados con la idoneidad del hábitat y la distribución de las comunidades de ostrácodos en Colombia.

Abstract Introduction: Swamps are lowland shallow tropical lakes in rivers floodplains, characterized by annual flood pulses that modulate changes in biotic and abiotic variables. Biological assemblages have different responses to flood pulses, remaining either undisturbed or with significant changes in composition and abundance. Objective: To evaluate how physical and chemical conditions are modified in mixed macrophytes microenvironments and ostracod species assemblages throughout a flood pulse in Rio Viejo swamp, Santander, Colombia. Methods: We characterized physical and chemical variables of microenvironments of aquatic floating plants, during four different hydrologic periods of the flood pulse: low, high, rising, and descending waters, at three stations where the flood pulse have the most important effect. Freshwater ostracods were collected from such microenvironments, identified, and counted. Results: Environmental conditions within microhabitats fluctuated following the flood pulse in the system. Three taxonomic families and six species of ostracods were observed. No differences in the composition and abundance of the spatio-temporal ostracod assemblages were observed, suggesting that they are buffered against environmental changes driven by hydrological fluctuations. Species abundance changed in response to environmental variability. Species such as Keysercypria sp. and Keysercypria sp. 2 are associated to shallower waters and more likely to dense aquatic vegetation cover. Other species showed to be more tolerant to hydrological fluctuations and may be related to ecological plasticity, species such as Cytheridella ilosvayi, Diaphanocypris meridana and Stenocypris major that have been recorded in a variety of aquatic environments and with distributions at continental scale. Conclusions: Flood pulses induced environmental changes in Rio Viejo Swamp, but microhabitats in mixed macrophyte cover seems to be buffered against the hydrological pulse, thus allowing almost undisturbed ostracod assemblages throughout a flood pulse. This updated tropical freshwater dataset contributes towards filling the knowledge gaps related to habitat suitability and distribution of ostracods communities in Colombia.

Rediscovery of a lost semi-aquatic Leaf Beetle in the Hula Valley, Israel (Coleoptera, Chrysomelidae, Donaciinae).

Between 1951-1958, most of the Hula Lake and its surrounding swamps in the Upper Jordan River (Rift) Valley of Israel were drained with the supposed purposes to eliminate malaria and to reclaim land for agriculture; both reasons later proved to be unnecessary decisions. With the paucity of biological knowledge of the Hula region, especially its aquatic invertebrates, accurate assessment of the environmental damage from this drainage is still being realized. Based on natural history museum collection specimen records, the pre-drainage presence of some aquatic insect species has been verified. Among these was Donaciabicolora, a member of a semi-aquatic subfamily (Donaciinae) of Leaf Beetles (Chrysomelidae) and whose Israeli populations were thought to have gone extinct because of the drainage of the Hula and other locations. Recently this species was rediscovered in two populations. However, the molecular identification of two of these recently collected specimens from one population revealed that the identity of this species is actually Donaciasimplex. In this work, the re-discovery of this species is detailed, and its conservation importance discussed.

Eco-Physiological Responses of Avicennia marina (Forssk.) Vierh. to Trace Metals Pollution via Intensifying Antioxidant and Secondary Metabolite Contents.

Mangrove is one of the most precious ecosystems with the greatest losses due to climate change, human activities, and pollution. The objective of this study is to assess the accumulation and distribution of some trace metals (Cu, Cd, Ni, Pb, and Zn) in sediments and Avicennia marina roots and leaves and to discuss the antioxidant potential of A. marina under metallic pollution stress. Sediments, leaf, and root samples of A. marina were collected from five sites along the Red Sea Coast of Egypt. Several ecological pollution indices, including the geo accumulation index (Igeo), contamination factor (CF), pollution load index (PLI), bioconcentration factor (BCF), and translocation factor (TF), were used to assess the pollution load. Cu, Cd, Ni, Pb, and Zn average concentrations in sediments were 167.4, 0.75, 110.65, 39.79, and 220 µg g-1, respectively, and the average values of these metals in A. marina roots were 44.9, 0.5, 87.96, 39.02, and 54.68 µg g-1, respectively, while in leaves their concentration were 50.46, 0.5572, 88.24, 40.08, and 56.08 µg g-1, respectively. The values of the Igeo, CF, and PLI index indicated that location 1 and 5 are moderate-to-heavily contaminated sites. On the other hand, leaves and roots of A. marina grown in polluted locations 1 and 5 showed high accumulation of malondialdehyde (MDA), low chlorophyll a and chlorophyll b contents concomitant with a decrease in total soluble sugars. High total antioxidant capacity was associated with a significant increase in activity levels of antioxidant enzymes (Catalase, Polyphenol oxidase, Polyphenol peroxidase, and Ascorbic acid oxidase), accumulation of secondary metabolites (total phenols, flavonoids, and tannins), and proline and carotenoids content increase. Overall, the present study suggests that the mangrove habitat of the Egyptian Red Sea coast is under the stress of anthropogenic activities, which necessitates a conservation plan to avoid further contamination and protect the unique biota of this distinctive habitat.

Novel Gene Clusters for Natural Product Synthesis Are Abundant in the Mangrove Swamp Microbiome.

Natural microbial communities produce a diverse array of secondary metabolites with ecologically and biotechnologically relevant activities. Some of them have been used clinically as drugs, and their production pathways have been identified in a few culturable microorganisms. However, since the vast majority of microorganisms in nature have not been cultured, identifying the synthetic pathways of these metabolites and tracking their hosts remain a challenge. The microbial biosynthetic potential of mangrove swamps remains largely unknown. Here, we examined the diversity and novelty of biosynthetic gene clusters in dominant microbial populations in mangrove wetlands by mining 809 newly reconstructed draft genomes and probing the activities and products of these clusters by using metatranscriptomic and metabolomic techniques. A total of 3,740 biosynthetic gene clusters were identified from these genomes, including 1,065 polyketide and nonribosomal peptide gene clusters, 86% of which showed no similarity to known clusters in the Minimum Information about a Biosynthetic Gene Cluster (MIBiG) repository. Of these gene clusters, 59% were harbored by new species or lineages of Desulfobacterota-related phyla and Chloroflexota, whose members are highly abundant in mangrove wetlands and for which few synthetic natural products have been reported. Metatranscriptomics revealed that most of the identified gene clusters were active in field and microcosm samples. Untargeted metabolomics was also used to identify metabolites from the sediment enrichments, and 98% of the mass spectra generated were unrecognizable, further supporting the novelty of these biosynthetic gene clusters. Our study taps into a corner of the microbial metabolite reservoir in mangrove swamps, providing clues for the discovery of new compounds with valuable activities. IMPORTANCE At present, the majority of known clinical drugs originated from cultivated species of a few bacterial lineages. It is vital for the development of new pharmaceuticals to explore the biosynthetic potential of naturally uncultivable microorganisms using new techniques. Based on the large numbers of genomes reconstructed from mangrove wetlands, we identified abundant and diverse biosynthetic gene clusters in previously unsuspected phylogenetic groups. These gene clusters exhibited a variety of organizational architectures, especially for nonribosomal peptide synthetase (NRPS) and polyketide synthase (PKS), implying the presence of new compounds with valuable activities in the mangrove swamp microbiome.

Ecological study of the association between socioeconomic inequality and food deserts and swamps around schools in Rio de Janeiro, Brazil.

BACKGROUND: Previous research suggests that unhealthy community food environments around schools contribute to unhealthy eating habits and negative health outcomes among the youth. However, little is known about how socioeconomic inequalities in those community food environments are associated with food deserts and food swamps across schools' neighborhoods. METHODS: An ecological study was carried out in all 3,159 public and private schools in Rio de Janeiro, Brazil. Three measures of socioeconomic inequality were evaluated: per capita income, segregation index and deprivation index. The community school food environment was analyzed by metrics of food swamps and food deserts. RESULTS: Food deserts and food swamps were simultaneously more prevalent in neighborhoods of the lowest income, high deprivation, and high segregation. Spatial socioeconomic disparities at the neighborhoods of schools were associated with food deserts and food swamps in Rio de Janeiro. CONCLUSIONS: Our results point to a spatial socioeconomic inequality of establishments that sell food around schools in a Brazilian metropolis, indicating that the areas of greatest deprivation of food services are also the areas with the worst socioeconomic characteristics.

The Changing Landscape of Food Deserts and Swamps over More than a Decade in Flanders, Belgium.

Food deserts and swamps have previously been mostly studied in Anglo-Saxon countries such as the USA and Great Britain. This research is one of the first studies to map food deserts and swamps in a mainland European, densely populated but heavily fragmented region such as Flanders. The evolution of food deserts and swamps between 2008 and 2020 was assessed. Special focus was given to areas where high numbers of elderly, young people and/or families with low income live. Food deserts were calculated based on supermarket access within 1000 m and bus stop availability, while food swamps were calculated using the Modified Food Environment Retail Index. The main cause behind the formation of food deserts in Flanders is its rapidly aging population. Food deserts with a higher number of older people increased from 2.5% to 3.1% of the residential area between 2008 and 2020, housing 2.2% and 2.8% of the population, respectively. Although the area that could become a food desert in the future due to these sociospatial and demographic evolutions is large, food deserts are currently a relatively small problem in Flanders in comparison to the widespread existence of food swamps. Unhealthy retailers outnumbered healthy retailers in 74% of residential areas in 2020, housing 88.2% of the population. These food swamps create an environment where unhealthy food choices predominate. Residential areas with a higher number of elderly people, young people and families with low incomes had healthier food environments than Flanders as a whole, because these areas are mostly found in dense urban centers where the ratio of healthy food retailers to all retailers is higher. This research showed that food deserts and swamps could be a growing problem in European regions with a high population density that experience the high pressures of competing land uses.

Changes in Food Environment Patterns in the Metropolitan Area of the Valley of Mexico, 2010-2020.

The concept of food environment refers to the opportunities; environments; and physical, economic, political, and socio-cultural conditions that frame the interaction of people with the food system and shape decisions about food acquisition and consumption. This study analyzes the relationships between the characteristics of urban environments and the availability of retail food through the evaluation of physical and financial access to food in the Metropolitan Area of the Valley of Mexico (MAVM) between 2010 and 2020. Using Geographic Information Systems (GISs), both physical access through network distance to economic food retail units and financial access through socioeconomic status at the block scale were evaluated. The network distance and socioeconomic status results were used as criteria for the spatially explicit classification of the MAVM into food deserts, oases, and swamps. Food deserts are the most abundant food environments but only increased in the third and fourth metropolitan contours. Swamps have increased throughout the city, related to the proliferation of convenience stores that have replaced grocery stores. This study contributes evidence at a local and regional scale required for the future urban planning of the MAVM and for public health and sustainability programs focusing on treating food-related diseases.

Barriers and Enablers for Healthy Food Systems and Environments: The Role of Local Governments.

PURPOSE OF REVIEW: Food systems at all levels are experiencing various states of dysfunction and crisis, and in turn their governance contributes to other intensifying crises, such as climate change, biodiversity loss and the rapid expansion of dietary-related non-communicable diseases. In many jurisdictions governments at local, state and national levels are taking action to tackle some of the key challenges confronting food systems through a range of regulatory, legislative and fiscal measures. This article comprises a narrative review summarising recent relevant literature with a focus on the intersection between corporate power and public health. The review sought to identify some of the principal barriers for the design and support of healthy food systems and environments, as well as key reforms that can be adopted to address these barriers, with a focus on the role of local governments. RECENT FINDINGS: The review found that, where permitted to do so by authorising legislative and regulatory frameworks, and where political and executive leadership prioritises healthy and sustainable food systems, local governments have demonstrated the capacity to exercise legislative and regulatory powers, such as planning powers to constrain the expansion of the fast food industry. In doing so, they have been able to advance broader goals of public health and wellbeing, as well as support the strengthening and expansion of healthy and sustainable food systems. Whilst local governments in various jurisdictions have demonstrated the capacity to take effective action to advance public health and environmental goals, such interventions take place in the context of a food system dominated by the corporate determinants of health. Accordingly, their wider health-promoting impact will remain limited in the absence of substantive reform at all levels of government.

Estimating the Effects of a Hurricane on Carbon Storage in Mangrove Wetlands in Southwest Florida.

Tropical and subtropical mangrove swamps, under normal conditions, can sequester large amounts of carbon in their soils but as coastal wetlands, they are prone to hurricane disturbances. This study adds to the understanding of carbon storage capabilities of mangrove wetlands and explores how these capacities might change within the scope of a changing storm climate. In September 2017, Naples Bay, FL, USA (28°5' N, 81°47' W) encountered a direct hit from hurricane Irma, a Saffir-Simpson category 3 storm. By comparing carbon storage, forest community structure, and aboveground productivity collected in 2013 and in 2019, we estimated the effects of hurricane Irma on mangrove functions. Aboveground biomass increased during the study period at a rate of approximately 0.72 kg m-2 yr-1, significantly less than the average found in undisturbed mangrove forests. Soil carbon storage decreased at all study sites. On average, 2.7 kg-C m-2 was lost in the top 20 cm between sample collections. Carbon loss in belowground pools could point to a feedback of mangrove swamps on climate change as they lose their ability to store carbon and increase net atmospheric carbon. Nevertheless, mangrove swamps remain resilient to tropical storms in the long term and can recover their carbon storage capacity in the years following a storm.

Predicting access to healthful food retailers with machine learning.

Many U.S. households lack access to healthful food and rely on inexpensive, processed food with low nutritional value. Surveying access to healthful food is costly and finding the factors that affect access remains convoluted owing to the multidimensional nature of socioeconomic variables. We utilize machine learning with census tract data to predict the modified Retail Food Environment Index (mRFEI), which refers to the percentage of healthful food retailers in a tract and agnostically extract the features of no access-corresponding to a "food desert" and low access-corresponding to a "food swamp." Our model detects food deserts and food swamps with a prediction accuracy of 72% out of the sample. We find that food deserts and food swamps are intrinsically different and require separate policy attention. Food deserts are lightly populated rural tracts with low ethnic diversity, whereas swamps are predominantly small, densely populated, urban tracts, with more non-white residents who lack vehicle access. Overall access to healthful food retailers is mainly explained by population density, presence of black population, property value, and income. We also show that our model can be used to obtain sensible predictions of access to healthful food retailers for any U.S. census tract.

Racial Differences in Perceived Food Swamp and Food Desert Exposure and Disparities in Self-Reported Dietary Habits.

Both food swamps and food deserts have been associated with racial, ethnic, and socioeconomic disparities in obesity rates. Little is known about how the distribution of food deserts and food swamps relate to disparities in self-reported dietary habits, and health status, particularly for historically marginalized groups. In a national U.S. sample of 4305 online survey participants (age 18+), multinomial logistic regression analyses were used to assess by race and ethnicity the likelihood of living in a food swamp or food desert area. Predicted probabilities of self-reported dietary habits, health status, and weight status were calculated using the fitted values from ordinal or multinomial logistic regression models adjusted for relevant covariates. Results showed that non-Hispanic, Black participants (N = 954) were most likely to report living in a food swamp. In the full and White subsamples (N = 2912), the perception of residing in a food swamp/desert was associated with less-healthful self-reported dietary habits overall. For non-Hispanic Blacks, regression results also showed that residents of perceived food swamp areas (OR = 0.66, p < 0.01, 95% CI (0.51, 0.86)) had a lower diet quality than those not living in a food swamp/food desert area. Black communities in particular may be at risk for environment-linked diet-related health inequities. These findings suggest that an individual's perceptions of food swamp and food desert exposure may be related to diet habits among adults.

First record of the gray-legged tinamou, Crypturellus duidae, and other poor-soil specialist birds from peatlands in the Putumayo River basin, Loreto, Peru

Crypturellus duidae (Tinamidae) is a poor-soil specialist with isolated populations in Amazonia, and is considered restricted to white-sand forest habitats. We report the first record of C. duidae in a peatland forest in northern Peru, in the Putumayo River basin. Our record extends the known distribution of C. duidae between two disjoint areas of occurrence in Peru and Colombia, and shows its presence in peatland forest, another forest type on nutrient-poor soils. Additionally, we report the presence of other poor-soil specialist bird species that were previously registered in peatlands. Together with the new record of C. duidae, these bird records provide evidence of the diversity of poor-soil specialists in peatland forests. (AU)

Food Environment in the Lower Mississippi Delta: Food Deserts, Food Swamps and Hot Spots.

The objectives for this study were to examine the location and density of measured food outlets in five rural towns in the Lower Mississippi Delta, determine the spatial location of Delta Healthy Sprouts (DHS) participants' homes in the food environment, and examine relationships between the spatial location of participants' homes and their diet quality. Using a food desert/food swamp framework, food outlet geographic locations were analyzed in relation to one another, the distance between DHS participants' residence and closest food outlets by class were computed, and associations among residents' diet quality, hot spot status, and census tract classification were explored. Of 266 food outlets identified, 11 (4%), 86 (32%), 50 (19%), and 119 (45%) were classified as grocery stores (GS), convenience stores (CS), full-service restaurants (FS), or fast food restaurants (FF), respectively. A third of participants lived in CS hot spots, while 22% lived in FF hot spots. DHS participants lived closer in miles to CS (0.4) and FF (0.5) as compared to GS (1.6) and FS (1.1) outlets. Participants bought most groceries at national chain grocery stores rather than their closest grocery store. The food environments of the five towns and associated neighborhoods in which DHS participants resided were not supportive of healthful eating, containing both food deserts and food swamps, often in overlapping patterns.

Is there coordination of leaf and fine root traits at local scales? A test in temperate forest swamps.

Examining the coordination of leaf and fine root traits not only aids a better understanding of plant ecological strategies from a whole-plant perspective, but also helps improve the prediction of belowground properties from aboveground traits. The relationships between leaf and fine root traits have been extensively explored at global and regional scales, but remain unclear at local scales. Here, we measured six pairs of analogous leaf and fine root traits related to resource economy and organ size for coexisting dominant and subordinate vascular plants at three successional stages of temperate forest swamps in Lingfeng National Nature Reserve in the Greater Hinggan Mountains, NE China. Leaf and fine root traits related to resource acquisition (e.g., specific leaf area [SLA], leaf N, leaf P, root water content, and root P) decreased with succession. Overall, we found strong linear relationships between leaf dry matter content (LDMC) and root water content, and between leaf and root C, N, and P concentrations, but only weak correlations were observed between leaf area and root diameter, and between SLA and specific root length (SRL). The strong relationships between LDMC and root water content and between leaf and root C, N, and P held at the early and late stages, but disappeared at the middle stage. Besides, C and P of leaves were significantly correlated with those of roots for woody plants, while strong linkages existed between LDMC and root water content and between leaf N and root N for herbaceous species. These results provided evidence for the existence of strong coordination between leaf and root traits at the local scale. Meanwhile, the leaf-root trait relationships could be modulated by successional stage and growth form, indicating the complexity of coordination of aboveground and belowground traits at the local scale.

Adults with diabetes residing in "food swamps" have higher hospitalization rates.

OBJECTIVE: To examine the relationship between food swamps and hospitalization rates among adults with diabetes. DATA SOURCES: Blue Cross Blue Shield Association Community Health Management Hub® 2014, AHRQ Health Care Cost and Utilization Project state inpatient databases 2014, and HHS Area Health Resources File 2010-2014. STUDY DESIGN: Cross-sectional analysis of 784 counties across 15 states. Food swamps were measured using a ratio of fast food outlets to grocers. Multivariate linear regression estimated the association of food swamp severity and hospitalization rates. Population-weighted models were controlled for comorbidities; Medicaid; emergency room utilization; percentage of population that is female, Black, Hispanic, and over age 65; and state fixed effects. Analyses were stratified by rural-urban category. PRINCIPAL FINDINGS: Adults with diabetes residing in more severe food swamps had higher hospitalization rates. In adjusted analyses, a one unit higher food swamp score was significantly associated with 49.79 (95 percent confidence interval (CI) = 19.28, 80.29) additional all-cause hospitalizations and 19.12 (95 percent CI = 11.09, 27.15) additional ambulatory care-sensitive hospitalizations per 1000 adults with diabetes. The food swamp/all-cause hospitalization rate relationship was stronger in rural counties than urban counties. CONCLUSIONS: Food swamps are significantly associated with higher hospitalization rates among adults with diabetes. Improving the local food environment may help reduce this disparity.

New data on Cladocera (Crustacea: Branchiopoda) of Sabah State, Borneo Island, Malaysia.

Unlike those in the mainland of Southeast Asia, the Cladocera of the Malay Archipelago has not been intensively studied, except for the state of Sabah in the north-eastern part of the Borneo island. This study aimed to complete the inventory of the Cladocera in Sabah by looking at different types of water bodies including oxbow lakes, small lakes, reservoirs, ponds, ditches and paddy fields. From 32 sites examined, 35 species of cladocerans, nine of which were new records to Sabah, were found from 25 localities. With this new finding, the total number of cladoceran species in Sabah increased to 39 species, including five species of Sididae, four species of Daphniidae, one species of Moinidae, five species of Macrothricidae, two species of Ilyocryptidae, and 22 species of Chydoridae. Only 8 % ( three species) of Sabah cladocerans are true planktonic. This study illustrated that most cladocerans were associated with substrates in the littoral zone and thus appropriate sampling methods should be employed in different microhabitats for comprehensive biodiversity assessment.

Distribution and Driving Factors of Forest Swamp Conversions in a Cold Temperate Region.

Forest swamps are widely distributed in cold temperate regions, with important landscape and ecological functions. They are prone to conversion caused by complex factors. Forest swamp conversions involve forest swamping, meadow swamping, water body swamping, and conversion to farmland. An understanding of the landscape characteristics and primary environmental factors driving forest swamp conversions is imperative for exploring the mechanism of forest swamp conversions. We investigated the landscape characteristics of forest swamp conversions and quantified the relative importance of environmental factors driving these conversions for the period from 1990 to 2015 in the Great Xing'an Mountains of China. We found that forest swamping displayed high patch numbers (34,916) and density (8.51/100 ha), commonly occurring at the edge of large areas of forests. Meadow swamping was localized with low patch numbers (3613) and density (0.88/100 ha) due to lack of water recharge from ground water. Water body swamping had complex shapes (perimeter area ratio mean = 348.32) because of water table fluctuations and helophyte growth during this conversion process. Conversions to farmland presented fairly regular (perimeter area ratio mean = 289.91) and aggregated (aggregation index = 67.82) characteristics affected by agricultural irrigation and management. We found that climatic and geomorphic factors were relatively important compared to topographic factors for forest swamp conversions. Negative geomorphic conditions provided the waterlogging environment as a precondition of swamp formation. Sufficient precipitation was an important source of water recharge due to the existence of permafrost regions and long-term low temperature reduced the evaporation of swamps water and the decomposition rate of organisms. These wet and cold climatic conditions promoted forest swamp development in cold temperate regions. Humans exerted a relatively important role in forest swamping and conversions to farmland. Fire disturbance and logging accelerated the conversion from forest to swamp. This study provides scientific information necessary for the management and conservation of forest swamp resources in cold temperate regions.