Response of ultraviolet-B induced antioxidant defense system in a medicinal plant, Acorus calamus.

Ultraviolet-B (UV-B) radiation generates an oxidative stress in plant cells due to excessive generation of reactive oxygen species (ROS). ROS can denature enzymes and damage important cellular components. In the present study, an important medicinal plant Acorus calamus (Sweet flag) was subjected to two doses of supplemental UV-B radiation (sUV-B): sUV1 (+ 1.8 kJ m(-2) d(-1)) and sUV2 (+3.6 kJ m(-2) d(-1)) to evaluate the relative response of antioxidant defense potential. Stimulation of activities of superoxide dismutase (SOD), catalase (CAT), ascorbate peroxidase (APX) and glutathione reductase (GR) was observed at initial growth period while the activities of CAT and SOD decreased at later age of sampling. sUV-B induced lipid peroxidation (LPO) was observed showing alteration of membrane properties. No definite trend of change was observed for ascorbic acid (AsA), while increments in thiol, proline, phenol and protein contents were observed due to sUV-B. Results suggested that sUV-B radiation may stimulate the enzymatic and non-enzymatic defense system of Acorus plants, showing its better adaptation at lower dose of sUV-B.

Supplemental ultraviolet-B induced changes in essential oil composition and total phenolics of Acorus calamus L. (sweet flag).

The effect of supplemental UV-B radiation (sUV-B) was evaluated on the essential oil contents of sweet flag (Acorus calamus L.), a medicinal plant grown under natural field conditions. After the emergence of two leaves, plants were exposed to sUV-B radiation of 1.8 kJ m(-2) above the ambient level of UV-B. The level of essential oil and phenol contents increased with exposure to sUV-B. Exposure of sUV-B resulted in significant increase in p-cymene and carvacrol contents of essential oil. Decrease in the level of major component beta-asarone due to sUV-B treatment is of prime importance, because of its toxicological concern to human health.