Poisoning due to urea herbicides.

Urea herbicides, which act by inhibiting photosynthesis, were introduced in 1952 and are now used as pre- and post-emergence herbicides for general weed control in agricultural and non-agricultural practices. Urea herbicides are generally of low acute toxicity and severe poisoning is only likely following ingestion when nausea, vomiting, diarrhoea and abdominal pain may occur. As urea herbicides are metabolised to aniline derivatives, which are potent oxidants of haemoglobin, methaemoglobinaemia (18-80%) has been documented, as well as haemolysis. Treatment is supportive and symptomatic. Methylthioninium chloride (methylene blue) 1-2mg (the dose depending on the severity of features) should be administered intravenously over 5-10 minutes if there are symptoms consistent with methaemoglobinaemia and/or a methaemoglobin concentration >30%.

Seasonal changes in the sensitivity of river microalgae to atrazine and isoproturon along a contamination gradient.

A study was undertaken to investigate the environmental impact of herbicides on natural communities of freshwater periphyton and phytoplankton in the river Ozanne and in related nearby water reservoirs, including both pristine and pesticide- (atrazine and isoproturon) contaminated stations. The microalgal toxicity of both herbicides was investigated by short-term studies, using the in vivo fluorescence pattern to perform dose-effect experiments. The taxonomic composition of the communities sampled was assessed by microscopy and by HPLC pigment analysis. The EC50 (periphyton) or EC125 (phytoplankton) values, calculated using in vivo fluorescence endpoints, increased with the herbicide concentration found in the water. In contrast, the structure of the algal communities (periphyton) inhabiting the contaminated stations seemed to be permanently affected when compared to the reference community. A 'memory effect' could be detected, both in herbicide sensitivity and in the structure of periphytic communities that persisted even when peak contaminations had disappeared. This study shows that the response of algal communities is likely to reflect past selection pressures, and suggests that the function and structure of a community could both be modified by the persistent or repeated presence of microcontaminants in natural environments. We could use short-term ecotoxicological tests on freshwater microalgae to assess the effects of past temporary contaminations by agricultural pesticides, and combining this with diversity indices could make it possible to assess the ecotoxicological risk of herbicide contamination even when a complete chemical analysis of the contamination is not feasible.

[Clinico-experimental research on acute isoproturon poisoning in sheep]. / Kliniko-eksperimentalno prouchvane na ostroto otraviane s izoproturon pri ovtse.

The toxic action of the carbamide preparation isoproturon-50 was followed up after oral administration at a single dose rate of 3600 mg per kg body mass. Studied were also the clinical picture, body temperature, pulse rate and respiratory excursions, appetite, general behaviour and such biochemical indices as calcium, phosphorus, magnesium, carotene, vitamin A, blood sugar, total protein, aspartate aminotransferase and alanine aminotransferase.