Una alimentación saludable y una producción sustentable para la salud de nuestra población y de nuestro planeta / Healthy Diets and Sustainable Food Production for the Health of Our Population and Planet
Rev. argent. cardiol
; 87(3): 245-248, mayo 2019. tab
Article
in Spanish
|
LILACS-Express
| LILACS
| ID: biblio-1057353
Responsible library:
AR1.1
Full text:
Available
Collection:
International databases
Database:
LILACS
Language:
Spanish
Journal:
Rev. argent. cardiol
Journal subject:
Cardiology
/
Doenas Cardiovasculares
Year:
2019
Document type:
Article
Affiliation country:
Argentina