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Effect of potassium sorbate and pH on the survival of Staphylococcus aureus in saturated sugar solutions
Chirife, J; Herszage, L; Joseph, A; Kohn, E S.
Affiliation
  • Chirife, J; s.af
  • Herszage, L; s.af
  • Joseph, A; s.af
  • Kohn, E S; Departamento de Industrias, Facultad de Ciencias Exactas y Naturales, Universidad de Buenos Aires, Argentina..
Rev. argent. microbiol ; 25(2): 80-7, 1993 Apr-Jun.
Article in Spanish | LILACS-Express | LILACS, BINACIS | ID: biblio-1171598
Responsible library: AR32.1
Localization: [{"text": "AR32.1"}]
ABSTRACT
Addition of 0.3
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Collection: International databases Database: BINACIS / LILACS Language: Spanish Journal: Rev. argent. microbiol Journal subject: Microbiology Year: 1993 Document type: Article
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Collection: International databases Database: BINACIS / LILACS Language: Spanish Journal: Rev. argent. microbiol Journal subject: Microbiology Year: 1993 Document type: Article