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Calidad microbiológica de productos deshidratados e instantáneos para lactantes y niños. / [Microbiological quality of dehydrated and instant products for infants and children ]
Rivas, M; Mercado, E C; Frade, A H; Rizzo, I J.
Affiliation
  • Rizzo, I J; Instituto Nacional de Farmacología y Bromatología, Departamento de Biología, Buenos Aires, Argentina..
Rev. argent. microbiol ; 17(1): 5-10, 1985.
Article in Spanish | BINACIS | ID: bin-49139
Responsible library: AR32.1
ABSTRACT
A total of 23 lots of dehydrated and instant products for babies and children were analyzed. Neither Salmonella, C. perfringens, B. cereus, St. aureus, Group A beta-hemolytic streptococci, fecal coliforms, E. coli nor aflatoxins could be detected in the 115 samples studied. With the exception of the cereals, results obtained for the Aerobic Plate Count (RAP), the Moulds and Yeast Count (RHL) and the Total Coliforms Count (RCT) were, respectively, 91
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Collection: National databases / Argentina Database: BINACIS Language: Spanish Journal: Rev. argent. microbiol Year: 1985 Document type: Article
Search on Google
Collection: National databases / Argentina Database: BINACIS Language: Spanish Journal: Rev. argent. microbiol Year: 1985 Document type: Article
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