Principales intervenciones alimentario-nutricionales en el Uruguay : descripción y análisis preliminar / Principal food and nutrition interventions in Uruguay : description and preliminary analysis
Montevideo; Uruguay. Instituto Nacional de Alimentación/UNICEF; 1986. 219 p. ilus, tab.
Monography
in Es
| BVSNACUY
| ID: bnu-1897
Responsible library:
UY1.1
Localization: UY3.1/QU145-DU7BOV
Subject(s)
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Database:
BVSNACUY
Main subject:
Nutrition Programs and Policies
/
Nutrition Assessment
/
Nutritional Status
Limits:
Humans
Country/Region as subject:
America do sul
/
Uruguay
Language:
Es
Year:
1986
Document type:
Monography
Country of publication:
Uruguay