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Preparaçäo de xilitol por fermentaçäo de hidrolisado hemicelulósico de bagaço de cana-de-açúcar / Preparation of xylitol by fermentation of a hydrolyzate of hemicellulose obtained from sugar cane bagasse
Felipe, Maria das Graças de A; Mancilha, Ismael M. de; Vitolo, Michele; Roberto, Ines C; Silva, Silvio S; Rosa, Simone Aparecida M.
Arq. biol. tecnol ; 36(1): 103-14, 1993. ilus, tab
Article in Portuguese | LILACS | ID: lil-161716
Responsible library: BR16.1
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Collection: International databases Database: LILACS Main subject: Xylitol / Carbohydrates / Fermentation / Food Handling Language: Portuguese Journal: Arq. biol. tecnol Journal subject: Biology / Biotechnology Year: 1993 Document type: Article
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Collection: International databases Database: LILACS Main subject: Xylitol / Carbohydrates / Fermentation / Food Handling Language: Portuguese Journal: Arq. biol. tecnol Journal subject: Biology / Biotechnology Year: 1993 Document type: Article