El consumo de sal yodada en la República Dominicana
Santo Domingo; s.n; 1997. 25 p. ilus.
Monography
in Spanish
| LILACS
| ID: lil-215807
Responsible library:
DO2.1
Localization: DO2.1
Subject(s)
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Collection:
International databases
Database:
LILACS
Main subject:
Iodine Deficiency
/
Food, Fortified
/
Sodium Chloride, Dietary
Country/Region as subject:
English Caribbean
/
Dominica
/
Dominican Republic
Language:
Spanish
Year:
1997
Document type:
Monography
