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Estudo experimental de alimentos: uma abordagem prática / Experimental foods study: a practical aprouch
Castro, Fátima Aparecida Ferreira de; Azeredto, Raquel Monteiro Cordeiro de; Silveira, Ieda Lobo de.
Viçosa; Univeresidade Federal de Viçosa; 2. ed; 2004. 102 p. ilus.(Cadernos didáticos, 28).
Monography in Portuguese | LILACS | ID: lil-448308
Responsible library: BR67.1
Localization: BR67.1; 664, 103, 2. ed.. 48205/2007 / BR67.1; 664, 103, 2. ed. ex. 2. 48206/2007 / BR67.1; 664, 103, 2. ed. ex. 3. 48207/2007 / BR67.1; 664, 103, 2. ed. ex. 4. 48208/2007 / BR67.1; 664, 103, 2. ed. ex. 5. 48209/2007
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Collection: International databases Database: LILACS Main subject: Food Analysis / Food Technology Language: Portuguese Journal: Cadernos didáticos Year: 2004 Document type: Monography
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Collection: International databases Database: LILACS Main subject: Food Analysis / Food Technology Language: Portuguese Journal: Cadernos didáticos Year: 2004 Document type: Monography