Boas práticas de fabricação (BPF) para restaurantes, lanchonetes e outros serviços de alimentação / Good manufacturing practices (GMP) for restaurants, cafeterias and other food service
Viçosa; UFV; 2011. 68 p.
Monography
in Pt
| LILACS
| ID: lil-719094
Responsible library:
BR67.1
Localization: BR67.1; 614.31, 110. 54027/2012
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Collection:
01-internacional
Database:
LILACS
Main subject:
Quality Control
/
Restaurants
/
Health Surveillance
/
Good Manufacturing Practices
/
Food Services
Type of study:
Screening_studies
Country/Region as subject:
America do sul
/
Brasil
Language:
Pt
Year:
2011
Document type:
Monography
Country of publication:
Brazil