Avaliação da qualidade de café cru tratado por radiação gama / Evaluation of quality of raw coffee treated by gamma radiation
Hig. aliment
; 27(222/223): 121-126, jul.-ago. 2013. tab, graf
Article
in Portuguese
| LILACS
| ID: lil-723636
Responsible library:
BR526.1
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Collection:
International databases
Database:
LILACS
Main subject:
Food Quality
/
Coffee
/
Food Analysis
/
Food Irradiation
/
Food Preservation
Limits:
Humans
Language:
Portuguese
Journal:
Hig. aliment
Journal subject:
Nutritional Sciences
Year:
2013
Document type:
Article
Affiliation country:
Brazil
Institution/Affiliation country:
Centro de Desenvolvimento da Tecnologia Nuclear/BR
/
Fundação Ezequiel Dias/BR
/
Universidade Federal de Minas Gerais/BR