Caracterização pós-colheita de frutas do gênero Spondias / Characterization fruits of the genus Spondias
Hig. aliment
; 27(224/225): 120-124, set.-out. 2013. tab
Article
in Portuguese
| LILACS
| ID: lil-723669
Responsible library:
BR526.1
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Collection:
International databases
Database:
LILACS
Main subject:
Anacardiaceae
/
Food Composition
/
Food Analysis
Aspects:
Social determinants of health
Language:
Portuguese
Journal:
Hig. aliment
Journal subject:
Nutritional Sciences
Year:
2013
Document type:
Article
Affiliation country:
Brazil
Institution/Affiliation country:
Universidade Federal de Campina Grande/BR