Avaliação das condições higienicossanitárias de restaurantes comerciais self-services de Teófilo Otoni, MG / Evaluation of hygienic sanitary conditions of self-service commercial restaurants Teofilo Otoni, MG
Hig. aliment
; 28(234/235): 167-171, jul.-ago. 2014. tab
Article
in Portuguese
| LILACS
| ID: lil-752339
Responsible library:
BR526.1
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Collection:
International databases
Health context:
SDG3 - Health and Well-Being
Health problem:
Target 3.9: Reduce the amount of deaths produced by dangerous chemicals and the pollution of the air, water and soil
Database:
LILACS
Main subject:
Restaurants
/
Food Hygiene
/
Checklist
Type of study:
Evaluation study
Limits:
Humans
Country/Region as subject:
South America
/
Brazil
Language:
Portuguese
Journal:
Hig. aliment
Journal subject:
Nutritional Sciences
Year:
2014
Document type:
Article
Affiliation country:
Brazil
Institution/Affiliation country:
Faculdades Unificadas Doctum de Teófilo Otoni/BR