Avaliação microbiológica de uma linha de envase de refrigerantes, a partir da alteração da formulação, com substituição parcial do conservante / Microbiological evaluation of line of soft drinks, from the change in wording, with partial substitution of the conservation
Hig. aliment
; 28(234/235): 172-177, jul.-ago. 2014.
Article
in Portuguese
| LILACS
| ID: lil-752340
Responsible library:
BR526.1
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Collection:
International databases
Database:
LILACS
Main subject:
Carbonated Beverages
/
Sodium Benzoate
/
Food Preservatives
/
Microbiology
Language:
Portuguese
Journal:
Hig. aliment
Journal subject:
Nutritional Sciences
Year:
2014
Document type:
Article
Affiliation country:
Brazil
Institution/Affiliation country:
Instituto Federal de Educação, Ciência e Tecnologia do Rio de Janeiro/BR