Contaminação microbiológica em sorvetes artesanais / Microbiological contamination in ice creams
Hig. aliment
; 28(238/239): 147-152, nov.-dez. 2014. tab
Article
in Portuguese
| LILACS
| ID: lil-763769
Responsible library:
BR526.1
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Collection:
International databases
Health context:
Neglected Diseases
Health problem:
Neglected Diseases
/
Zoonoses
Database:
LILACS
Main subject:
Food Contamination
/
Food Microbiology
/
Ice Cream
Limits:
Humans
Country/Region as subject:
South America
/
Brazil
Language:
Portuguese
Journal:
Hig. aliment
Journal subject:
Nutritional Sciences
Year:
2014
Document type:
Article
Affiliation country:
Brazil
Institution/Affiliation country:
Faculdades Integradas Pitágoras/BR
/
Universidade de Uberaba/BR