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Segurança do alimento relacionada com a temperatura de preparações frias servidas em uma unidade de alimentação e nutrição, no interior do RS / Food security related to the temperature of cold meals served in a unit of food and nutrition, within the RS
Werle, Thaís Caroline Mallmann; Silva, Ana Beatriz Giovanoni da.
Affiliation
  • Werle, Thaís Caroline Mallmann; Centro Universitário Univates.
  • Silva, Ana Beatriz Giovanoni da; Centro Universitário Univates.
Hig. aliment ; 29(240/241): 102-105, jan.-fev.2015. tab
Article in Pt | LILACS | ID: lil-777976
Responsible library: BR526.1
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Collection: 01-internacional Database: LILACS Main subject: Temperature / Vegetables / Environmental Monitoring / Food Safety / Food Preservation / Food Services Limits: Humans Country/Region as subject: America do sul / Brasil Language: Pt Journal: Hig. aliment Journal subject: CIENCIAS DA NUTRICAO Year: 2015 Document type: Article Affiliation country: Brazil Country of publication: Brazil
Search on Google
Add to My VHL
Print
XML
Collection: 01-internacional Database: LILACS Main subject: Temperature / Vegetables / Environmental Monitoring / Food Safety / Food Preservation / Food Services Limits: Humans Country/Region as subject: America do sul / Brasil Language: Pt Journal: Hig. aliment Journal subject: CIENCIAS DA NUTRICAO Year: 2015 Document type: Article Affiliation country: Brazil Country of publication: Brazil