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Human erythrocytes as a system for evaluating the antioxidant capacity of vegetable extracts.
Arbos, Kettelin A; Claro, Ligia M; Borges, Lucielly; Santos, Cid A M; Weffort-Santos, Almeriane M.
Affiliation
  • Arbos KA; Laboratory of Hematology, Pharmaceutical Sciences Post-graduation Program, Federal University of Parana, 80210-170 Curitiba, PR, Brazil.
Nutr Res ; 28(7): 457-63, 2008 Jul.
Article in En | MEDLINE | ID: mdl-19083446
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Plant Extracts / Brassicaceae / Erythrocytes / Antioxidants Limits: Humans Language: En Journal: Nutr Res Year: 2008 Document type: Article Affiliation country: Brazil Country of publication: United States
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Plant Extracts / Brassicaceae / Erythrocytes / Antioxidants Limits: Humans Language: En Journal: Nutr Res Year: 2008 Document type: Article Affiliation country: Brazil Country of publication: United States