Modified atmosphere packaging and vacuum packaging for long period chilled storage of dry-cured Iberian ham.
Meat Sci
; 84(4): 760-8, 2010 Apr.
Article
in En
| MEDLINE
| ID: mdl-20374854
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Food Packaging
/
Food Handling
/
Meat
Limits:
Animals
Language:
En
Journal:
Meat Sci
Journal subject:
CIENCIAS DA NUTRICAO
Year:
2010
Document type:
Article
Affiliation country:
Spain