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Bovine Longissimus dorsi muscle glycogen and color response as affected by dietary regimen and post-mortem electrical stimulation in young bulls.
Miller, M F; Cross, H R; Buyck, M J; Crouse, J D.
Affiliation
  • Miller MF; Meats and Muscle Biology Section, Department of Animal Science, Texas Agricultural Experiment Station, Texas A & M University, College Station, TX 77843, USA.
Meat Sci ; 19(4): 253-63, 1987.
Article in En | MEDLINE | ID: mdl-22056046

Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Meat Sci Journal subject: CIENCIAS DA NUTRICAO Year: 1987 Document type: Article Affiliation country: United States Country of publication: United kingdom

Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Meat Sci Journal subject: CIENCIAS DA NUTRICAO Year: 1987 Document type: Article Affiliation country: United States Country of publication: United kingdom