Identification of 1,8-cineole, borneol, camphor, and thujone as anti-inflammatory compounds in a Salvia officinalis L. infusion using human gingival fibroblasts.
J Agric Food Chem
; 61(14): 3451-9, 2013 Apr 10.
Article
in En
| MEDLINE
| ID: mdl-23488631
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Camphor
/
Plant Extracts
/
Anti-Inflammatory Agents, Non-Steroidal
/
Plant Leaves
/
Salvia officinalis
/
Monoterpenes
/
Gingiva
Type of study:
Diagnostic_studies
Limits:
Humans
Country/Region as subject:
Europa
Language:
En
Journal:
J Agric Food Chem
Year:
2013
Document type:
Article
Affiliation country:
Austria
Country of publication:
United States