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Effects of the Brown Seaweed Laminaria japonica Supplementation on Serum Concentrations of IgG, Triglycerides, and Cholesterol, and Intestinal Microbiota Composition in Rats.
Kim, Jae-Young; Kwon, Young Min; Kim, In-Sung; Kim, Jeong-A; Yu, Da-Yoon; Adhikari, Bishnu; Lee, Sang-Suk; Choi, In-Soon; Cho, Kwang-Keun.
Affiliation
  • Kim JY; Department of Animal Resources Technology, Gyeongnam National University of Science and Technology, Jinju, South Korea.
  • Kwon YM; Department of Poultry Science, University of Arkansas, Fayetteville, AR, United States.
  • Kim IS; Cell and Molecular Biology Program, University of Arkansas, Fayetteville, AR, United States.
  • Kim JA; Department of Animal Resources Technology, Gyeongnam National University of Science and Technology, Jinju, South Korea.
  • Yu DY; Department of Animal Resources Technology, Gyeongnam National University of Science and Technology, Jinju, South Korea.
  • Adhikari B; Department of Animal Resources Technology, Gyeongnam National University of Science and Technology, Jinju, South Korea.
  • Lee SS; Department of Poultry Science, University of Arkansas, Fayetteville, AR, United States.
  • Choi IS; Department of Animal Science and Technology, Sunchon National University, Suncheon, South Korea.
  • Cho KK; Department of Biological Sciences, Silla University, Busan, South Korea.
Front Nutr ; 5: 23, 2018.
Article in En | MEDLINE | ID: mdl-29707542
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Front Nutr Year: 2018 Document type: Article Affiliation country: South Korea Country of publication: Switzerland
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Front Nutr Year: 2018 Document type: Article Affiliation country: South Korea Country of publication: Switzerland