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Development and Validation of a QuEChERS-LC-MS/MS Method for the Analysis of Phenolic Compounds in Rapeseed Oil.
Song, Jun-Ge; Cao, Chen; Li, Jinwei; Xu, Yong-Jiang; Liu, Yuanfa.
Affiliation
  • Song JG; State Key Laboratory of Food Science and Technology, School of Food Science and Technology, National Engineering Research Center for Functional Food, National Engineering Laboratory for Cereal Fermentation Technology, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Prov
  • Cao C; State Key Laboratory of Food Science and Technology, School of Food Science and Technology, National Engineering Research Center for Functional Food, National Engineering Laboratory for Cereal Fermentation Technology, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Prov
  • Li J; State Key Laboratory of Food Science and Technology, School of Food Science and Technology, National Engineering Research Center for Functional Food, National Engineering Laboratory for Cereal Fermentation Technology, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Prov
  • Xu YJ; State Key Laboratory of Food Science and Technology, School of Food Science and Technology, National Engineering Research Center for Functional Food, National Engineering Laboratory for Cereal Fermentation Technology, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Prov
  • Liu Y; State Key Laboratory of Food Science and Technology, School of Food Science and Technology, National Engineering Research Center for Functional Food, National Engineering Laboratory for Cereal Fermentation Technology, Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Prov
J Agric Food Chem ; 67(14): 4105-4112, 2019 Apr 10.
Article in En | MEDLINE | ID: mdl-30907591
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Phenols / Chromatography, High Pressure Liquid / Tandem Mass Spectrometry / Rapeseed Oil / Chemical Fractionation Type of study: Evaluation_studies Language: En Journal: J Agric Food Chem Year: 2019 Document type: Article Country of publication: United States
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Phenols / Chromatography, High Pressure Liquid / Tandem Mass Spectrometry / Rapeseed Oil / Chemical Fractionation Type of study: Evaluation_studies Language: En Journal: J Agric Food Chem Year: 2019 Document type: Article Country of publication: United States