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Risk assessment of iodine intake from the consumption of red seaweeds (Palmaria palmata and Chondrus crispus).
Darias-Rosales, Javier; Rubio, Carmen; Gutiérrez, Ángel J; Paz, Soraya; Hardisson, Arturo.
Affiliation
  • Darias-Rosales J; Department of Toxicology, University of La Laguna, La Laguna, 38071, Tenerife, Canary Islands, Spain.
  • Rubio C; Department of Toxicology, University of La Laguna, La Laguna, 38071, Tenerife, Canary Islands, Spain.
  • Gutiérrez ÁJ; Department of Toxicology, University of La Laguna, La Laguna, 38071, Tenerife, Canary Islands, Spain.
  • Paz S; Department of Toxicology, University of La Laguna, La Laguna, 38071, Tenerife, Canary Islands, Spain. spazmont@ull.edu.es.
  • Hardisson A; Department of Toxicology, University of La Laguna, La Laguna, 38071, Tenerife, Canary Islands, Spain.
Environ Sci Pollut Res Int ; 27(36): 45737-45741, 2020 Dec.
Article in En | MEDLINE | ID: mdl-32803579
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Seaweed / Chondrus / Iodine Type of study: Etiology_studies / Risk_factors_studies Limits: Adult / Child / Humans Country/Region as subject: Europa Language: En Journal: Environ Sci Pollut Res Int Journal subject: SAUDE AMBIENTAL / TOXICOLOGIA Year: 2020 Document type: Article Affiliation country: Spain Country of publication: Germany
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Seaweed / Chondrus / Iodine Type of study: Etiology_studies / Risk_factors_studies Limits: Adult / Child / Humans Country/Region as subject: Europa Language: En Journal: Environ Sci Pollut Res Int Journal subject: SAUDE AMBIENTAL / TOXICOLOGIA Year: 2020 Document type: Article Affiliation country: Spain Country of publication: Germany