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Lactobacillus rhamnosus LRa05 Ameliorate Hyperglycemia through a Regulating Glucagon-Mediated Signaling Pathway and Gut Microbiota in Type 2 Diabetic Mice.
Wu, Tao; Zhang, Yongli; Li, Wen; Zhao, Yunjiao; Long, Hairong; Muhindo, Esther Mwizerwa; Liu, Rui; Sui, Wenjie; Li, Qian; Zhang, Min.
Affiliation
  • Wu T; State Key Laboratory of Food Nutrition and Safety, Ministry of Education & Tianjin Key Laboratory of Food Nutrition and Safety, Food Biotechnology Engineering Research Center of Ministry of Education, Tianjin University of Science & Technology, Tianjin 300457, China.
  • Zhang Y; State Key Laboratory of Food Nutrition and Safety, Ministry of Education & Tianjin Key Laboratory of Food Nutrition and Safety, Food Biotechnology Engineering Research Center of Ministry of Education, Tianjin University of Science & Technology, Tianjin 300457, China.
  • Li W; State Key Laboratory of Food Nutrition and Safety, Ministry of Education & Tianjin Key Laboratory of Food Nutrition and Safety, Food Biotechnology Engineering Research Center of Ministry of Education, Tianjin University of Science & Technology, Tianjin 300457, China.
  • Zhao Y; State Key Laboratory of Food Nutrition and Safety, Ministry of Education & Tianjin Key Laboratory of Food Nutrition and Safety, Food Biotechnology Engineering Research Center of Ministry of Education, Tianjin University of Science & Technology, Tianjin 300457, China.
  • Long H; State Key Laboratory of Food Nutrition and Safety, Ministry of Education & Tianjin Key Laboratory of Food Nutrition and Safety, Food Biotechnology Engineering Research Center of Ministry of Education, Tianjin University of Science & Technology, Tianjin 300457, China.
  • Muhindo EM; Guangxi Botanical Garden of Medicinal Plants, Nanning, Guangxi 530023, China.
  • Liu R; Guangxi Botanical Garden of Medicinal Plants, Nanning, Guangxi 530023, China.
  • Sui W; State Key Laboratory of Food Nutrition and Safety, Ministry of Education & Tianjin Key Laboratory of Food Nutrition and Safety, Food Biotechnology Engineering Research Center of Ministry of Education, Tianjin University of Science & Technology, Tianjin 300457, China.
  • Li Q; State Key Laboratory of Food Nutrition and Safety, Ministry of Education & Tianjin Key Laboratory of Food Nutrition and Safety, Food Biotechnology Engineering Research Center of Ministry of Education, Tianjin University of Science & Technology, Tianjin 300457, China.
  • Zhang M; Tianjin Agricultural University, Tianjin 300384, China.
J Agric Food Chem ; 69(31): 8797-8806, 2021 Aug 11.
Article in En | MEDLINE | ID: mdl-34340304
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Diabetes Mellitus, Experimental / Diabetes Mellitus, Type 2 / Lacticaseibacillus rhamnosus / Gastrointestinal Microbiome / Hyperglycemia Limits: Animals Language: En Journal: J Agric Food Chem Year: 2021 Document type: Article Affiliation country: China Country of publication: United States
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Diabetes Mellitus, Experimental / Diabetes Mellitus, Type 2 / Lacticaseibacillus rhamnosus / Gastrointestinal Microbiome / Hyperglycemia Limits: Animals Language: En Journal: J Agric Food Chem Year: 2021 Document type: Article Affiliation country: China Country of publication: United States