Development changes in multi-scale structure and functional properties of waxy corn starch at different stages of kernel growth.
Int J Biol Macromol
; 191: 335-343, 2021 Nov 30.
Article
in En
| MEDLINE
| ID: mdl-34560147
Key words
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Starch
/
Zea mays
Language:
En
Journal:
Int J Biol Macromol
Year:
2021
Document type:
Article
Affiliation country:
China
Country of publication:
Netherlands