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Do agri-food market incentives improve food security and nutrition indicators? a microsimulation evaluation for Kenya.
Ramos, María Priscila; Custodio, Estefanía; Jiménez, Sofía; Mainar-Causapé, Alfredo J; Boulanger, Pierre; Ferrari, Emanuele.
Affiliation
  • Ramos MP; Facultad de Ciencias Económicas, Departamento de Economía. CONICET-Universidad de Buenos Aires, Instituto Interdisciplinario de Economía Política de Buenos Aires (IIEP-Baires), Universidad de Buenos Aires, Avda. Córdoba 2122 C1120AAQ, Buenos Aires, Argentina.
  • Custodio E; Centre d'Etudes Prospectives et d'Information Internationale (CEPII), 20 avenue de Ségur, 10726 75334 Paris cedex 07, TSA France.
  • Jiménez S; European Commission, Joint Research Centre (JRC), Edificio Expo, Calle Inca Garcilaso, 41092 Seville, Spain.
  • Mainar-Causapé AJ; Instituto de Salud Carlos III, Centro Nacional de Medicina Tropical, Avda. Monforte de Lemos, 5, 28029 Madrid, Spain.
  • Boulanger P; Departamento de Análisis Económico, Universidad de Zaragoza, Gran Vía 2, 50001 Zaragoza, Spain.
  • Ferrari E; Departamento de Economía Aplicada III, Universidad de Sevilla, Avda. Ramón y Cajal, 1, 41018 Seville, Spain.
Food Secur ; 14(1): 209-227, 2022.
Article in En | MEDLINE | ID: mdl-34611466
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Food Secur Year: 2022 Document type: Article Affiliation country: Argentina Country of publication: Netherlands
Fulltext
Add to My VHL
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Food Secur Year: 2022 Document type: Article Affiliation country: Argentina Country of publication: Netherlands