Associated between Dietary Antioxidant Index (DAI) and Odds of Breast Cancer and Correlation between DAI with Pathobiological Markers: Hospital-Based Incidence Case-Control Study.

Vahid, Farhad; Rahmani, Wena; Khodabakhshi, Adeleh; Davoodi, Sayed Hossein

Vahid, Farhad; Rahmani, Wena; Khodabakhshi, Adeleh; Davoodi, Sayed Hossein.

Affiliation

Vahid F; Department of Precision Health, Luxembourg Institute of Health, Nutrition and Health Research Group, Strassen, Luxembourg.
Rahmani W; Department of Medical Science, Tabriz Islamic Azad University of Medical Science, Tabriz, Iran.
Khodabakhshi A; Faculty of Public Health, Department of Nutrition, Kerman University of Medical Science, Kerman, Iran.
Davoodi SH; Faculty of Nutrition and Food Technology, Departments of Clinical Nutrition and Dietetics, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences, Tehran, Iran.

J Am Nutr Assoc ; 42(4): 386-392, 2023.

Article in En | MEDLINE | ID: mdl-35512778

Subject(s)

Antioxidants; Breast Neoplasms; Female; Humans; Antioxidants/metabolism; Incidence; Breast Neoplasms/epidemiology; Case-Control Studies; Surveys and Questionnaires

Key words

Malondialdehyde (MDA); Total antioxidant capacity (TAC); Vitamin A; Vitamin C; Vitamin E; Zinc; food frequency questionnaire (FFQ); nutritional assessment; selenium

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Breast Neoplasms / Antioxidants Type of study: Incidence_studies / Observational_studies / Prognostic_studies / Risk_factors_studies Limits: Female / Humans Language: En Journal: J Am Nutr Assoc Year: 2023 Document type: Article Affiliation country: Luxembourg Country of publication: United States

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