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Wheat Amylase Trypsin Inhibitors Aggravate Intestinal Inflammation Associated with Celiac Disease Mediated by Gliadin in BALB/c Mice.
Yu, Tian; Hu, Shuai; Min, Fangfang; Li, Jingjing; Shen, Yunpeng; Yuan, Juanli; Gao, Jinyan; Wu, Yong; Chen, Hongbing.
Affiliation
  • Yu T; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China.
  • Hu S; Sino-German Joint Research Institute, Nanchang University, Nanchang 330047, China.
  • Min F; School of Food Science and Technology, Nanchang University, Nanchang 330031, China.
  • Li J; Institute of Agricultural Products Processing, Jiangxi Academy of Agricultural Sciences, Nanchang 330200, China.
  • Shen Y; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China.
  • Yuan J; Sino-German Joint Research Institute, Nanchang University, Nanchang 330047, China.
  • Gao J; School of Food Science and Technology, Nanchang University, Nanchang 330031, China.
  • Wu Y; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China.
  • Chen H; Sino-German Joint Research Institute, Nanchang University, Nanchang 330047, China.
Foods ; 11(11)2022 May 25.
Article in En | MEDLINE | ID: mdl-35681310
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Prognostic_studies / Risk_factors_studies Language: En Journal: Foods Year: 2022 Document type: Article Affiliation country: China Country of publication: Switzerland
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Prognostic_studies / Risk_factors_studies Language: En Journal: Foods Year: 2022 Document type: Article Affiliation country: China Country of publication: Switzerland