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Multi-Perspective Observation on the Prevalence of Food Allergy in the General Chinese Population: A Meta-Analysis.
Wang, Jian; Liu, Wenfeng; Zhou, Chunyan; Min, Fangfang; Wu, Yong; Li, Xin; Tong, Ping; Chen, Hongbing.
Affiliation
  • Wang J; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China.
  • Liu W; School of Food Science and Technology, Nanchang University, Nanchang 330031, China.
  • Zhou C; Sino-German Joint Research Institute, Nanchang University, Nanchang 330047, China.
  • Min F; Jiangxi Province Key Laboratory of Food Allergy, Nanchang University, Nanchang 330047, China.
  • Wu Y; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, China.
  • Li X; School of Food Science and Technology, Nanchang University, Nanchang 330031, China.
  • Tong P; Sino-German Joint Research Institute, Nanchang University, Nanchang 330047, China.
  • Chen H; Jiangxi Province Key Laboratory of Food Allergy, Nanchang University, Nanchang 330047, China.
Nutrients ; 14(23)2022 Dec 06.
Article in En | MEDLINE | ID: mdl-36501216
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Food Hypersensitivity / East Asian People Type of study: Prevalence_studies / Risk_factors_studies / Systematic_reviews Limits: Humans Country/Region as subject: Asia Language: En Journal: Nutrients Year: 2022 Document type: Article Affiliation country: China Country of publication: Switzerland
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Food Hypersensitivity / East Asian People Type of study: Prevalence_studies / Risk_factors_studies / Systematic_reviews Limits: Humans Country/Region as subject: Asia Language: En Journal: Nutrients Year: 2022 Document type: Article Affiliation country: China Country of publication: Switzerland