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The effects of NutraGen supplement on cattle growth performance, energetic efficiency, carcass characteristics, and characteristics of digestion in calf-fed Holstein steers.
Carvalho, Pedro H V; Latack, Brooke C; Ferraz Junior, Marcos V C; Flores, Ruben; Sanchez-Cruz, Gerson; Montaño, Martin F; Zinn, Richard A.
Affiliation
  • Carvalho PHV; Department of Animal Science, University of California, Davis, Davis, CA, United States.
  • Latack BC; Cooperative Extension, Division of Agriculture and Natural Resources, University of California, Holtville, Holtville, CA, United States.
  • Ferraz Junior MVC; Department of Animal Science, University of California, Davis, Davis, CA, United States.
  • Flores R; Departamento de Zootecnia Instituto de Ciências Sociais, Educação e Zootecnia, Universidade Federal do Amazonas, Parinitns, Brazil.
  • Sanchez-Cruz G; Department of Nutrition and Biotechnology of Ruminants, Instituto de Investigaciones en Ciencias Veterinarias-UABC, Mexicali, Baja California, México.
  • Montaño MF; Department of Nutrition and Biotechnology of Ruminants, Instituto de Investigaciones en Ciencias Veterinarias-UABC, Mexicali, Baja California, México.
  • Zinn RA; Department of Nutrition and Biotechnology of Ruminants, Instituto de Investigaciones en Ciencias Veterinarias-UABC, Mexicali, Baja California, México.
Front Vet Sci ; 10: 1039323, 2023.
Article in En | MEDLINE | ID: mdl-36908519
Evaluation of the effects of feeding NutraGen supplement (NutraGen, NTG; Phibro Animal Health, Teaneck, NJ, USA) on growth performance, energetic efficiency, carcass characteristcs, and characteristics of digestion in calf-fed Holstein steers fed a conventional growing-finishing diet. Trial 1 evaluated growth performance, dietary energetics and carcass characteristics. Two hundred Holstein steer calves (134 ± 5 kg) were blocked by initial body weight (BW) and randomly assigned to 40 pens (5 steers/pen). Dietary treatments consisted of a steam-flaked corn-based growing-finishing diet supplemented with 0, 0.2, 0.4, or 0.6% NTG (DM basis). In trial 2, four Holstein steers (170 ±6 kg) with cannulas in the rumen and proximal duodenum were used in a 4 × 4 Latin square experiment to evaluate digestibility and ruminal characteristics using the treatments from trial 1. Compared to non-supplemented cattle, NTG increased BW (2.0%, P = 0.02) and tended to increase ADG (3.6%, P = 0.07) during the initial 56 d period. However, there were no treatment effects on overall growth performance and efficiency of dietary energy utilization after the first 56 days (P > 0.10). Supplementation of NTG increased (linear effect; P ≤ 0.03) longissimus muscle area and kidney, pelvic, and heart fat. There was no effect (P ≥ 0.05) of NTG supplementation on other carcass characteristics, liver abscess incidence, or liver abscess scars. Supplementation decreased the molar proportion of ruminal propionate (P = 0.05) and tended to increase acetate:propionate molar ratio (P = 0.09). However, there was no effect of NTG supplementation on ruminal and total tract diet digestion. NTG increased performance of Holstein steers during the first 56 d on feed in the feedlot. In addition, the steers had an increase in KPH fat and LM area, indicating that the additive induced change in metabolism of the steers.
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Front Vet Sci Year: 2023 Document type: Article Affiliation country: United States Country of publication: Switzerland

Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Front Vet Sci Year: 2023 Document type: Article Affiliation country: United States Country of publication: Switzerland