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Lead concentrations in commercial dogfood containing pheasant in the UK.
Pain, Deborah J; Green, Rhys E; Bates, Nicola; Guiu, Maider; Taggart, Mark A.
Affiliation
  • Pain DJ; Department of Zoology, University of Cambridge, Downing Street, Cambridge, CB2 3EJ, UK. pain.debbie@gmail.com.
  • Green RE; School of Biological Sciences, University of East Anglia, Norwich Research Park, NR4 7TJ, UK. pain.debbie@gmail.com.
  • Bates N; Department of Zoology, University of Cambridge, Downing Street, Cambridge, CB2 3EJ, UK.
  • Guiu M; Centre for Conservation Science, RSPB, The Lodge, Sandy, SG19 2DL, Bedfordshire, UK.
  • Taggart MA; Veterinary Poisons Information Service, 2nd Floor, Godfree Court, 29-35 Long Lane, London, SE1 4PL, UK.
Ambio ; 52(8): 1339-1349, 2023 Aug.
Article in En | MEDLINE | ID: mdl-37131044
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Food Contamination / Lead Limits: Animals / Humans Country/Region as subject: Europa Language: En Journal: Ambio Year: 2023 Document type: Article Affiliation country: United kingdom Country of publication: Sweden
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Food Contamination / Lead Limits: Animals / Humans Country/Region as subject: Europa Language: En Journal: Ambio Year: 2023 Document type: Article Affiliation country: United kingdom Country of publication: Sweden