To which extent is the clinical use of dextran, gelatin and hydroxyethyl starch influenced by the incidence and severity of anaphylactoid reactions?

Collins, J A; Litwin, M S; Lutz, H; Klose, R; Ring, J; Thorén, L; Tschirren, B; Lundsgaard-Hansen, P

Collins, J A; Litwin, M S; Lutz, H; Klose, R; Ring, J; Thorén, L; Tschirren, B; Lundsgaard-Hansen, P.

Vox Sang ; 36(1): 39-49, 1979.

Article in En | MEDLINE | ID: mdl-85370

Subject(s)

Anaphylaxis/chemically induced; Dextrans/therapeutic use; Gelatin/therapeutic use; Hydroxyethyl Starch Derivatives/therapeutic use; Starch/analogs & derivatives; Dextrans/adverse effects; Gelatin/adverse effects; Hemorrhage/therapy; Humans; Hydroxyethyl Starch Derivatives/adverse effects; Shock/therapy; Wounds and Injuries/therapy

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Collection: 01-internacional Database: MEDLINE Main subject: Starch / Dextrans / Hydroxyethyl Starch Derivatives / Gelatin / Anaphylaxis Type of study: Incidence_studies / Risk_factors_studies Limits: Humans Language: En Journal: Vox Sang Year: 1979 Document type: Article

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