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Emerging foodborne pathogens: Escherichia coli O157:H7 as a model of entry of a new pathogen into the food supply of the developed world.
Armstrong, G L; Hollingsworth, J; Morris, J G.
Affiliation
  • Armstrong GL; Epidemiology and Emergency Response Program, US Department of Agriculture, Washington, DC 20250-3700, USA.
Epidemiol Rev ; 18(1): 29-51, 1996.
Article in En | MEDLINE | ID: mdl-8877329
Subject(s)
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Collection: 01-internacional Database: MEDLINE Main subject: Developed Countries / Disease Outbreaks / Escherichia coli O157 / Escherichia coli Infections / Food Microbiology / Food Supply / Models, Biological Type of study: Prevalence_studies / Prognostic_studies / Risk_factors_studies Aspects: Determinantes_sociais_saude Limits: Animals / Humans Country/Region as subject: America do norte Language: En Journal: Epidemiol Rev Year: 1996 Document type: Article Affiliation country: United States Country of publication: United States
Search on Google
Add to My VHL
Print
XML
PubMed Links

Collection: 01-internacional Database: MEDLINE Main subject: Developed Countries / Disease Outbreaks / Escherichia coli O157 / Escherichia coli Infections / Food Microbiology / Food Supply / Models, Biological Type of study: Prevalence_studies / Prognostic_studies / Risk_factors_studies Aspects: Determinantes_sociais_saude Limits: Animals / Humans Country/Region as subject: America do norte Language: En Journal: Epidemiol Rev Year: 1996 Document type: Article Affiliation country: United States Country of publication: United States