Effects of dietary gamma-linolenic acid-rich borage oil combined with marine fish oils on tissue phospholipid fatty acid composition and production of prostaglandins E and F of the 1-, 2- and 3-series in a marine fish deficient in delta5 fatty acyl desaturase.
Prostaglandins Leukot Essent Fatty Acids
; 57(2): 125-34, 1997 Aug.
Article
in En
| MEDLINE
| ID: mdl-9250695
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Collection:
01-internacional
Database:
MEDLINE
Main subject:
Phospholipids
/
Plant Oils
/
Fish Oils
/
Prostaglandins
/
Gamma-Linolenic Acid
/
Fatty Acid Desaturases
/
Fatty Acids
Limits:
Animals
Language:
En
Journal:
Prostaglandins Leukot Essent Fatty Acids
Journal subject:
ENDOCRINOLOGIA
Year:
1997
Document type:
Article
Affiliation country:
United kingdom
Country of publication:
United kingdom