Management of nutrition programmes: flexible modules for training, essentials of nutrition and development | Alexandria; World Health Organization. Regional Office for the Eastern Mediterranean; 1998. (WHO-EM/NUT/196.1/E/L). | WHOLIS

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Management of nutrition programmes: flexible modules for training, essentials of nutrition and development

World Health Organization. Regional Office for the Eastern Mediterranean; Anna, Verster; Chong, Sheau-Ching.

Alexandria; World Health Organization. Regional Office for the Eastern Mediterranean; 1998. (WHO-EM/NUT/196.1/E/L).

in English | WHO IRIS | ID: who-199905

Responsible library: CH1.1

Subject(s)

Nutritional Sciences; Dietetics; Food Safety; Nutrition Policy; Nutritive Value; Nutritional Requirements; Teaching Materials

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Full text: Available Collection: Databases of international organizations Database: WHO IRIS Main subject: Teaching Materials / Nutrition Policy / Dietetics / Nutritional Sciences / Food Safety / Nutritional Requirements / Nutritive Value Language: English Year: 1998

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Full text: Available Collection: Databases of international organizations Database: WHO IRIS Main subject: Teaching Materials / Nutrition Policy / Dietetics / Nutritional Sciences / Food Safety / Nutritional Requirements / Nutritive Value Language: English Year: 1998